Rancilio EGRO 5511 Manuel utilisateur

EGRO 5511 Technical Manual

Technical Manual

EGRO 5511 TECHNICAL MANUAL

Section 1: Introduction and Overview

•Safety precautions

•Machine overview

Section 2: Installation

•Quick-start guide

Section 3: Programming

•Programming modes

•Menus and descriptions

•Error codes

•Software Directory

•Recommended Parameters

Section 4: Electrical

•High voltage components

•Low voltage components & solenoids

•Motherboard

•Electrical schematics

Section 5: Hydraulic and Steam

•Coffee Boiler

•Steam Boiler

•Brew Group Assembly

•Hydraulic schematics

Section 6: Adjustment and Maintenance

•Brew Group Removal

•TS wand temperature adjustment

•Grinder adjustment and burr removal

•Dialing 10 grams

•Draining the steam boiler

•Daily cleaning guide

•Preventative maintenance

Page 3

Page 4

EGRO 5511 Manual

SECTION 1:

INTRODUCTION & OVERVIEW

Page 5

EGRO 5511 Manual

SAFETY PRECAUTIONS

GENERAL SAFETY RULES

Do not leave packing materials (plastic bags, expanded polystyrene, nails, cardboard, etc.) within the

reach of children, as these items are a potential source of danger.

Verify that that the electrical data of the machine corresponds with the electrical supply network before

connecting the machine to the power source.

Electrical adaptors, multiple sockets, and or extensions must not be used.

Request a detailed description of the available power from an electrician. The electrical outlet must

have the following safety features:

• Dedicated ground

• Wiring suitable for wattage capacity

• Circuit breaker

Install the machine on a water repellent surface (laminate, steel, ceramic, etc.). Keep the machine away

from heat sources (oven stove, fireplace, etc.) and from extreme cold (the temperature should not fall

below 41° F. KEEP THE MACHINE WARM.

Do not leave the machine exposed to harmful atmospheric agents or place it in damp rooms, such as a

bathroom.

Do not obstruct the suction or dispersion grills and do not cover with cloths or similar.

Store the packed machine in a dry place. Do not store where the temperature may fall below 41° F. Do

not stack heavy items on the packaging.

In an emergency, such as the machine catching on fire, unusual noises coming from the machine,

overheating, etc., IMMEDIATELY disconnect the power and close water taps.

Use only authorized spare parts in order to avoid compromising the safety and proper functioning of

the machine.

Equipment installed incorrectly can cause damage to people and items for which the manufacturer

cannot be considered responsible.

Page 6

EGRO 5511 Manual

MACHINE OVERVIEW

#ITEM

Bean Hoppers (2 x 2.8 lbs)

Front Face Plate

TS Wand Activation Button

Temperature Sensitive(TS) Steam Wand

Cleaning Tablet Access Cover

Touch Pad

Programming Key

Hot Water Spout

Grounds Access Door

Drip Tray

Coffee Spout

Page 7

Page 8

EGRO 5511 Manual

SECTION 2:

INSTALLATION

Page 9

CLE

CE C

ANCE CLE

CE CL

EGRO 5511 Manual

The following tools are needed for installing the

Egro 5511:

· Philips (P1 x 3”) screw driver

· Standard 3/16 screw driver

· Small crescent wrench

· 3mm Allen wrench

· 8mm wrench

· Utility knife or similar

· Gram scale

In addition, the following tools are needed for

servicing the Egro 5511:

· Wrenches (mm): 7,8,10,12,13,14,20,21,22

· Needle nose pliers, with hole

TOOLS NEEDED

When unpacking your Egro 5511, the following

items should be included:

· (2) Bean hoppers w/ covers

· (2) Programming keys

(located in plastic bag around hot water spout)

· (1) Drain hose

· Cleaning guide

· Quick-start guide

Located inside the plastic grounds tray, behind the

grounds access door:

· (2) Metal bean hopper slide gates

· (1) Silicone tubing

· (1) Plastic T-fitting

· (4) 5” Feet

· (1) Service card

· Cleaning tablets - (1 jar)

PACKAGE CONTENTS

The space requirements for the Egro 5511 are as follows:

SPACE REQUIREMENTS

22”

7”

5”

20” 16”

34”

4” 4”

6”

Page 10

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