Panasonic NN-8807 Manuel utilisateur

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Grill/Microwave

Oven

NN-8807/NN-8857

NN-8507/NN-8557

___

Panasonic

Dimension

4

Bake'n

This

appliance

was

produced

to

BS

800:

1983.

E

r

anasonic.

Before

operating

this

oven,

please

read

these

instructions

carefully.

Installation

HVQUEUILOION

VIN

TAVEUALEUUULN

TAAL

CAR

EE

Examine

Your

Oven

Unpack

oven,

remove

all

packing

material,

and

examine

the

oven

for

any

damage

such

as

dents,

broken

door

latches

or

cracks

in

the

door.

Notify

dealer

immediately

if

unit

is

damaged.

Do

NOT

install

if

unit

is

.

damaged.

Guarantee

Card

Fill

out

and

post

the

pre-addressed

guarantee

card.

Earthing

Instructions

IMPORTANT

FOR

PERSONAL

SAFETY,

THIS

APPLIANCE

MUST

BE

PROPERLY

EARTHED.

When

awall

socket

is

not

earthed,

it

is

the

personal

responsibility

and

obligation

of

the

customer

to

have

it

repiaced

with

a

properly

earthed

wall

socket.

Voltage

and

Power

Warning

The

voltage

used

must

be

the

same

as

specified

on

this

microwave

oven.

Using

a

higher

voltage

than

that

which

is

specitied

is

dangerous,

and

may

result

in

a

fire

or

other

type

of

accident

causing

damage.

N.B.

13

amp

fuse

required

in

plug.

Placement

of

Oven

1.

Oven

must

be

placed

on

a

flat,

stable

surface.

For

proper

operation,

the

oven must

have

sufficient

air

flow.

2.

Do

not

block

air

vents

on

the

rear

and

bottom

of

the

cabinet.

Do

not

place

any

articles

on

the

top

of

the

oven.

If

Air

vents

are

blocked

during

operation,

the

oven

may

overheat.

If

the

oven

overheats,

a

thermal

safety

device

will

turn

the

oven

off.

The

oven

will

remain

inoperable

with

blank

display

until

it

has

cooled.

3.

Do

not

place

the

microwave

oven

ona

shelf

directly

above

a

gas

or

electric

hob.

Otherwise

the

unit

oven

may

be

damaged.

.

Do

not

allow

mains

cable

to

touch

cabinet

surface.

..

This

oven

was

manufactured

for

domestic

use

only.

.

When

it

becomes

necessary

to

replace

the

oven

light,

please

consult

a

dealer

to

have

it

replaced.

Oak

Built

in

1.

Incase

of

fitting

into

an

oven

housing,

please

use

Panasonic's

Trim

Kit

TK807

(NN-8807, NN-8507),

TK857

(NN-8857,

NN-8557),

referring

to

the

Trim

Kit's

instruction

Manual

for

details.

2.

Microwave

ovens

should

not

be

built

into

a

unit

directly

above

a

top

front

venting

conventional

cooker.

if

this

is

done

a

gap

of

atleast

15

cm

(6

inches)

should

be

left.

It

is

important

that

the

microwave

draws

in

cool

air.

A

microwave

which

is

built

under

a

work

surface

must

have

adequate

air

circulation

and

must

have

a

vent

in

the

work

surface.

General

Information

Food

1.

Cooking

times

given

in

the

cookbook

are

approximate.

Factors

that

may

affect

cooking

times

are:

preferred

degree

of

cooking,

starting

temperature,

altitude,

volume,

size

and

shape

of

foods

and

utensils

used.

As

you

become

familiar

with

the

oven,

you

will

be

able

to

adjust

these

factors.

2.

Take

great

care

when

preheating

babies

bottles.

Check

temp

very

carefully.

3.

Itis

better

to

undercook

rather

than

overcook

foods.

If

food

is

undercooked,

it

can

always

be

returned

to

the

oven

for

further

cooking.

If

food

is

overcooked,

nothing

ean

be

done.

Always

start

with

minimum

cooking

times.

4,

Small

quantities

of

food

or

foods

with

low

moisture

content

can

burn,

dry

out

or

catch

on

fire

if

cooked

too

long.

If

materials

inside

the

oven

should

ignite,

keep

oven

door

closed,

turn

oven

off,

and

disconnect

the

power

cord,

or

shut

off

power

at

the

fuse

or

circuit

breaker

panel.

5.

Do

not

boil

eggs

in

their

shell.

Pressure

may

build

up

and

the

eggs

will

explode.

6.

Potatoes,

apples,

egg

yolks,

whole

vegetables

and

sausages

are

examples

of

food

with

non

porous

skins,

These

must

be

pierced

using

a

fork

before

cooking

to

prevent

bursting.

.

Do

not

attempt

to

deep

fat

fry

in

your

oven.

,

Use

a

meat

thermometer

to

check

the

degree

of

cooking

of

roasts

and

poultry

only

when

meats

has

been

removed.

If

undercooked,

return

to

oven

and

cook

a

few

more

minutes

at

the

recommended

pre-set

combination

program.

Do

not

use

a

conventional

meat

thermometer

in

the

oven

when

on

microwave

or

combination.

9.

Heated

liquid

can

erupt

if

not

mixed

with

air.

Do

not

heat

liquid

in

your

microwave

oven

without

first

Stirring.

.

Carefully

attend

the

appliance

if

paper,

plastic

or

other

combustible

materials

are

placed

inside

the

oven

to

facilitate

cooking.

.

Remove

wire

twist-ties

from

bags

before

placing

bag

in

oven,

.

Itis

important

to

correctly

set

the

cooking

time

for

puddings

such

a

Christmas

Pudding

which

has

a

high

fat

and

sugar

content.

if

the

pudding

is

heated

for

too

long,

it

can

ignite.

an

Fan

Motor

Operation

After

using

BAKING,

COMBINATION

and

GRILLING

fan

motor

always

rotates

for

§

minutes

to

cool

the

electric

components.

This

is

normal

and

you

can

take

out

food

even

though

fan

motor

operates.

Glass

Ceramic

Tray

1.

Do

not

operate

the

oven

without

the

Glass

Ceramic.

Tray

in

place

when

cooking

by

Microwave

or

Combination.

Remove

glass

ceramic

tray

when

using

GRILL

and

BAKE.

.

Only

use

the

Glass

Ceramic

Tray

specifically

designed

for

this

oven.

Do

not

substitute

any

other

Glass

Ceramic

Tray.

.

If

Glass

Ceramic

Tray

is

hot,

allow

to

cool

before

cleaning

or

placing

in

water.

.

Turntable

and

Glass

Ceramic

Tray

can

turn

in

either

direction.

_

If

food

or

utensil

on

Glass

Ceramic

Tray

touches

oven

walls,

causing

the

turntable

to

stop

moving,

the

turntable

will

automatically

rotate

in

opposite

direction.

This

is

normal.

.

Do

NOT

cook

directly

on

Glass

Ceramic

Tray.

Always

place

food

in

a

dish,

on

a

rack

set

in

a

dish,

unless

otherwise

indicated.

.

While

cooking

by

microwave

or

combination,

glass

ceramic

tray

may

vibrate.

This

will

not

affect

cooking

performance.

Caution

Points

.

Before

using

BAKE,

COMBINATION

or

GRILL

OoOonoD

14.

function

for

the

first

time;

operate

the

oven

without

food

on

BAKE

for

20

minutes

at

250°C.

This

will

allow

the

oil

that

is

used

for

rust

protection

to

be

burned

off.

.

Exterior

oven

surfaces,

including

air

vents

on

the

cabinet

and

the

oven

door

will

get

hot

during

BAKE,

COMBINATION

and

GRILLING.

Use

care

when

opening

or

closing

door

and

when

inserting

or

removing

food

and

accessories.

.

Upper

Heater

is

exposed

grill.

Lower

heater

is

installed

below

the

oven

floor.

Therefore,

the

top

and

bottom

of

the

oven

get

very

hot

during

and

after

using

the

BAKE,

COMBINATION,

and

GRILL

function.

Please

use

caution

when

placing

food

in

or

removing

food

from

the

oven.

.

Do

not

operate

this

appliance

if

it

has

a

damaged

CORD

OR

PLUG,

if it

is

not

working

properly,

or

if

ithas

been

damaged

or

dropped.

.

This

appliance

including

the

oven

lamp

should

be

serviced

only

by

service

technician

trained

by

the

manufacturer.

.

Do

not

use

outdoors.

.

Do

not

immerse

cord,

plug

or

oven

in

water.

.

_Keep

cord

away

from

heated

surfaces.

.

Do

not

let

cord

hang

over

the

edge

of

table

or

counter.

.

Do

not

attempt

to

tamper

with

or

make

any

adjustments

or

repairs

to

door,

contro!

panel

housing,

safety

interlocks

switches

or

any

other

part

of

the

oven.

Do

not

remove

outer

panel

from

oven.

Repairs

should

only

be

done

by

a

qualified

service

person.

Do

not

use

re-cycled

paper

seca

as

they

may

contain

impurities

which

may

cause

sparks

and/or

fires

when

used.

important

45

If

the

recommended

cooking

times

are

exceeded

the

food

will

be

spoiled

and

in

extreme

circumstances

could

catch

fire

and

possibly

damage

the

interior

of

the

oven.

.

As

microwave

cooking

times

are

much

shorter

than

other

cooking

methods

it

is

essential

that

recommended

cooking

times

are

not

exceeded.

.

Cooking

times

are

affected

by

such

factors

as

starting

temperature,

weight

and

type

of

food

and

the

size

and

type

of

dish

being

used.

_

Use

the

cooking

times

given

in

your

microwave

cookbook

as

a

guide

and

if

in

doubt,

set

the

minimum

cooking

time

and

then

test

for

readiness,

to

prevent

overcooking.

.

Particular

attention

should

be

paid

to

heating

small

quantities

of

food

and

items

such

as

jacket

potatoes

and

Christmas

puddings.

WARNING

wo

.

The

door

seals

and

door

seal

areas

should

be

cleaned

with

a

damp

cloth.

.

The

appliance

should

be

inspected

for

damage

to

the

door

seals

and

door

seal

areas

and

if

these

areas

are

damaged

the

appliance

should

not

be

operated

until

it

has

been

repaired

by

service

technician

trained

by

the

manufacturer.

.

ltis

dangerous

for

anyone

other

than

a

service

technician

trained

by

the

manufacturer

to

perform

repair

service.

.

The

appliance

should

not

be

operated

on

microwave

without

food

in

the

oven,

operation

in

this

manner

being

likely

to

damage

the

appliance.

WARNING:

THIS

APPLIANCE

MUST

BE

EARTHED.

IMPORTANT:

The

wires

in

this

mains

lead

are

coloured

in

accordance

with

the

following

code:

Green-and-yellow:

Earth

Blue:

Neutral

Brown:

Live

As

the

colours

of

the

wires

in

the

mains

lead

of

this

appliance

may

not

correspond

with

the

coloured

markings

identifying

the

terminals

in

your

plug,

proceed

as

follows:

The

wire

which

is

coloured

GREEN-and-YELLOW

must

be

connected

to

thé

terminal

in

the

plug

which

is

marked

with

the

letter

E

or

by

the

safety

earth

symbol

=

or

coloured

GREEN

or

GREEN-and-

YELLOW.

The

wire

which

is

coloured

BLUE

must

be

connected

to

the

terminal

which

is

marked

with

the

letter

N

or

coloured

BLACK.

The

wire

which

is

coloured

BROWN

must

be

connected

to”

the

terminal

which

is

marked

with

the

letter

L

or

coloured

RED.

Slide-in

Shelf

’

Metal

Turn

Table

(AQ60W4210AP)

(A06484210AP)

(A201F4210AP)

Do

not

use

the

Slide-in

Shelf

for

Microwave

Use

with

the

Slide-in

Shelf.

Splash

Guard

The

metal

Turn

Table

should

always

be

or

Combination.

helps

prevent

splattering.

Only

use

the

used

in

the

oven.

It

should

never

be

Splash

Guard

for

Grilling.

removed,

when

oven

is

in

operation.

Glass

Ceramic

Tray

Roasting

Dish

Wire

Rack

(ANE0601-Y3)

(A06034210BP)

(ANE0602Z70BP}

The

glass

ceramic

tray

is

removed

for

Use

the

Roasting

Dish

for

Combination.

Use

with

the

Roasting

Dish

for

roasting,

Use

GRILL

or

BAKE.

COMBINATION

Heater

Microwave

Glass

Ceramic

Tray

Roasting

dish

(Use

only

when

roasting

meats.)

For

Combination Cooking

(not

Roasting)

Glass

Ceramic

Tray

Wire

Rack

the

Wire

Rack

for

Pre-set

Combination

BAKING

GRILLING

Slide-in

Shelf.

Metal

Turn

Table

Splash

Guard

—_Slide-in

Shelf

Remove

Glass

Ceramic

Tray

Remove

Glass

Ceramic

Tray

For

Combination

Cooking

For

Combination

Cooking

(Roasting)

(Cooking

Pastry

Plaits,

Pizza

etc.)

Wire

Rack

Roasting

Dish

Roasting

Dish

Glass

Ceramic

Tray

Glass

Ceramic

Tray

Cooking

Utensils

initinaitianaanninn

TULLE

TTT

TLC

EGU

Ce

AUU

REEL

TTC

Following

is

a

summary

chart

in

which

you

will

find

the

correct

use

of

cooking

utensils

in

the

oven.

:

T

|

Cookware

Microwave

Bake

Combination

Grilling

|

|

Heat-Resistant

Glass,

YES

YES

|

YES

YES,

i

Glass-Ceramic

(Pyrex®,

(Do

not

use

(Utensils

if

heat-safe

Ce

Fire

King®,

Corning

|

Utensils

with

without

metal

to

250°C

|

Ware®,

etc.)

metal

trim)

trim)

(e

|

Ceramic

YES YES

YES

NO

a)

(Do

not

use

(Utensils

:

_

|

utensils

with

without

metal

!

i

metal

trim)

trim)

|

Metal

i

NO

YES

NO

YES

4

:

re

Non

Heat-Resistant

Glass'

NO

NO

NO

NO

fe

|

YES:

peas

Microwave-Sate

Plastics

|

(Short

cooking

NO

NO

NO

;

time

only)

i

Plastic

Films

&

Wraps

|

YES"

NO NO

NO

:

|

Paper

Products

i

YES:

NO NO

|

NO

:

1

|Straw,

Wicker&Wood

|

YES

NO

NO

NO

5

—

aff

{

é

Browning

Dishes

YES

NO

NO

NO

ge

a

ee

ig,

“lf

Bake

or

Combination

was

used

prior

to

Microwave,

allow

glass

ceramic

tray

to

cool

15-20

min.

before

using

these

items.

NOTE;

FOR

MORE

INSTRUCTIONS

ON

THE

CORRECT

USE

OF

UTENSILS

IN

YOUR

OVEN,

PLEASE

READ

THE

INTRODUCTION

SECTION

IN

THE

PANASONIC

COOKBOOK.

Accessory

Use

Chart

The

following

chart

is

the

proper

way

to

use

all

accessories

supplied

with

this

oven.

Refer

to

utensils

on

page

5

in

this

manual,

only

use

the

accessories

included

with

this

oven.

For

more

detailed

instructions,

read

your

Panasonic

Cookbook.

Accessories

Microwave

Cooking

Baking

Combination

Cooking

Grilling

4

Slide

in

Shelf

No

Yes

No

Yes

Splash

Guard

No

No

No

Yes

|

Glass

Ceramic

Tray

Yes

No

Yes

No

|

Metal

Turn

Table

Yes Yes

Yes

Yes

|

Roasting

Dish

No No

(Yes)"

No

Wire

Rack

No

No

Yes

No

“Roasting

or

cooking

pastry

plaits

pizza

etc.

Feature

Diagram

ULUBLNGUVTUBIINGPAAUUBLOM

UMD

ASML

@

Door

Release

Button

@

Oven

Window

@

Door

Safety

Lock

System

@

Oven

Air

Vents

®

Control

Panel

©

Glass

Ceramic

Tray

@

External

Oven

Air

Vents

Slide

in

Shelf

Guides

©

Metal

Turn

Table

Control

Panel

MTU

MUTATE

TLMLOPA

TL

ILIIL

LUCE

LLU

Ub

OoLgeeguLAi

UL

NN-8807/NN-8857

NN-8507/NN-8557

3)

Controls

with

Auto

Count-Up

Feature*

@

Display

Window

Adjust

to

Taste

Pad

Door

Release

Button

@

Time

Pads*

More

Pad

@®

Indicator

Lights

@)

Defrost

Pad

Less

Pad

Delay/Stand

Pad

@

Power

Pad*

@©

Auto

Reheat

Combination

Pad*

—

7)

Combination

Pad*

©)

Oven

Temp

Pad*

1

kg/1

ib

Pad*

Auto

Sensor

Cooking

Pad*

©

Grill

Pad*

.

©

0.1

kg/1

oz

Pad*

(NN-8807/NN-8857)

@)

Cooking

Guide

@

Stop/Cancel

Pad

Auto

Weight

Combination

Pad*

®

Clock

Pad

@)

kg/lb

Convert

Pad

@)

Start

Pad

Controls

and

Operation

Procedure

tititititititititittstniinitin

CLOCK

Pad:

When

oven

is

first

plugged

in,

only

the

colon

in

the

display

window

will

light.

To

set

clock

Step

1.

Press

the

CLOCK

Pad.

>

The

colon

will

start

to

blink.

Step

2.

Enter

time

of

day

by

pressing

appropriate

TIME

Pads.

»

Time

appears

in

display

window;

colon

is

blinking.

Example:

To

set

2:30

pm,

touch

TIME

Pads

from

left

to

right

as

follows:

Min(H)

10

>

twice

3

times

Step

3.

Touch

CLOCK

Pad.

»

Colon

stops

blinking;

time

of

day

is

entered

and

locked

into

display.

NOTES

ON

CLOCK:

1.

To

reset

time

of

day

touch

CLOCK

Pad

twice

to

clear

the

time.

Colon

will

begin

to

blink.

Enter

the

correct

time

of

day

by

following

the

above

procedures.

2.

The

clock

will

keep

the

time

of

day

as

long

as

oven

is

plugged

in

and

electricity

is

supplied.

3.

This

is

a

12

hour

clock,

not

a

24

hour

clock.

STOP/CANCEL

Pad:

Before

cooking:

One

tap

clears

your

instructions.

During

cooking:

One

tap

temporarily

stops

r—g577

the

cooking

process.

Another

tap

cancels

all

your

instructions

and

time

of

day

appears

in

Q

display

window.

START

Pad:

One

tap

allows

oven

to

begin

functioning.

If

door

is

opened

or

STOP/CANCEL

Pad

is

tapped

once

during

oven

operation,

START

Pad

must

again

be

touched

to

restart

oven.

Start

TIME

Pad:

1.

Basic

Time

Setting—Grill

and

All

Microwave

power

levels

The

Pads

serve

as

a

10

minute

pad,

1

minute

pad,

10

second

pad

and

1

second

pad

from

the

left,

and

can

be

programmed

up

to

99

minutes

and

99

seconds.

Min{H}

Min.

Sec(Min)

|

Secftin)

eo"

|

Example

1:

After

selecting

GRILL/MICROWAVE

set

13

minutes

45

seconds

10

MIN

Pad:

once

1

MIN

Pad:

3

times

10

SEC

Pad:

4

times

1

SEC

Pad:

5

times

Pads

serve

as

a

1

hourpad,

an

tnoperate

pad,

10

minutes

pad

and

1

minute

pad

from

the

left,

and

can

be

programmed

up

to

9

hours

99

minutes.

Example:

After

selecting

BAKE

temp

or

Preset

Touch;

1

HOUR

Pad:

twice

10

MIN

Pad:

twice

1

MIN

Pad:

5

times

Touch;

2.

Combination,

Baking

and

Delay/Stand.—The

COMBINATION

program

set

2

hours

25

minutes

POWER

Pad

(Microwave):

Automatically

counts

down

from

High

to

power

Warm,

The

following

is

the

approximate

&

wattage

for

each

power

level.

HIGH

power

700

W

\

MEDIUM

power

480

W

|

LOW

power

360

W

SIMMER

power

180

W

WARM

power

70

W

Door

Opener

Button:

Opening

Door:

Opening

the

door

during

cooking

will

stop

the

cooking

process

without

cancelling

the

programme.

Cooking

resumes

as

soon

as

the

door

is

closed

and

START

Pad

is

touched.

The

oven

light

will

stay

on

or

turn

on

whenever

the

door

is

opened.

Beep

Sound:

When

a

pad

is

touched

correctly,

a

beep

will

be

heard.

If

a

pad

is

touched

and

no

beep

is

heard,

the

unit

has

not

or

cannot

accept

the

instruction.

The

oven

will

beep

twice

between

programmed

stages.

At

the

end

of

any

complete

program,

the

oven

will

beep

5

times.

At

the

end

of

preheat,

the

oven

will

beep

3

times.

Kg/lb

Convert

Pad:

When

you

select

some

category

from

Auto

Weight

Control,

kg

indication

will

be

prepared

for.

if

you

tap

Convert

Pad,

indication

lights

change

to

Ib.

oz.

NOTE:

The

kg/lb

Convert

Pad

can’t

work

once

weight

is

set

in

kilogrammes

or

pounds.

9

oz

Stand

Time

us

Vom

UQU

10

BYU

RUU

BMH

UU

SORR

UUM

HVC

TER

CTU

TUE

This

feature

allows

you

to

program

a

Stand

Time

atter

cooking

is

completed

and

to

program

the

oven

as

a

minute

timer

or/and

delay

start.

ie

2.

]

3.

4,

i

Desired

Delay/Stand

Cd

MC

CCL

CO

Start

Program

oe

v

0

>

>

>

@Program

desired

eTouch

DELAY/STAND

eSet

desired

amount

of

eTouch

START

Pad.

cooking

program

Pad. time

by

pressing

TIME

according

to

Pads.

directions

already

given

in

this

manual.

NOTE

ON

STAND

TIME:

+.

With

the

Stand

Time

featuré,

the

oven

may

be

programmed

to

stand

for

up

to

9

hours

99minutes

before

or

during

a

cooking

sequence.

-

2.

Three

stage

cooking

can

be

programmed.

One

of

these

stages

can

be

a

stand

time.

eg.

Cooking

Christmas

Pudding

(2

Ib)

High

power

4

min.

Stand

Time

5

min.

High

power

2

min.

3.

It

oven

door

is

opened

during

the

Stand

Time,

the

time

in

display

window

will

continue

to

count

down.

Delay

Start

ATU

LU

co

TL

CO

PO

Ue

This

feature

aliows

you

to

program

a

Delay

Start.

Delay/Stand

*

|

cS

|

Gb

as

2.

Minty

|

Mn

|

Sec(Min)

|

SeciMiny

Desired:

Start

10

1

10

1

Cooking

.

Ky

Program

>

4.

,

|

es

eTouch

DELAY/STAND

eSet

the

time

you

want

eProgram

desired

Touch

START

Pad.

Pad,

to

delay

the

oven

to

cooking

according

to

begin

cooking

by

directions

already

pressing

TIME

Pads.

given

in

this

manual.

NOTES

ON

DELAY

START:

.

1.

With

the

Delay

Start

feature,

the

oven

may

be

programmed

to

delay

cooking

up

to

9

hours

99

minutes

before

cooking

starts.

2.

Three

stage

cooking

can

be

programmed

including

Delay

Start.

eg.

Delay

Start

1

hour

High

power

410

min.

Simmer

power

20

min.

Auto

Sensor

Cooking

(NN-8807/NN-8857)

mantiaceonieniienaninnny

Auto

Sensor

Cooking

allows

you

to

cook

most

of

your

favourite

foods

without

having

to

select

cooking

times

and

powers.

The

oven

does

it

all

automatically.

For

proper

cooking

results

by

Auto

Sensor,

be

sure

to

cover

dishes

securely

with

eling-film

or

cook

foods

in

suitable

dishes

with

their

own

proper

fitting

lid.

For

further

information,

please

refer

to

the

Bake'n

Grill

Cookbook

and

Auto

Sensor

recipes.

~

B=

MICROWAVE]

|

Auto

Sensor

Cooking—continued.

1.

2.

%

es

eTouch

the

appropriate.

elf

desired,

touch

MORE

or

LESS

eTouch

START

Pad.

AUTO

SENSOR

CONTROL

Pad

Pad

for

your

desired

cooking

until

the

desired

AUTO

result.

SENSOR

CATEGORY

NUMBER

(A1-A8)

or

(F1-F2)

appears

in

display

window.

Adjust

to

taste

controls:

Preferences

for

the

degree

to

which

food

is

cooked

varies

with

each

individual.

After

having

used

the

Auto

Sensor

a

tew

times,

you

may

decide

you

would

prefer

your

food

cooked

either

a

little

more

or

little

legs,

By

using

the

Touch

More

or.Less

Control,

the

Auto

Sensor

programs

can

be

adjusted

to

cook

food

for

a

longer

or

shorter

time.

If

you

are

satisfied

with

the

result

of

cooking

with

the

Auto

Sensor

program,

you

do

not

have

to

use

this

pad.

NOTES

ON

AUTO

SENSOR

COOKING:

1,

The

Auto

Sensor.system

works

by

detecting

a

build-up

of

steam

on

the

humidity

sensor.

As

foods

cook

ina

microwave

oven,

steam

is

produced.

When

foods

are

covered,

the

steam

will

build

up

and

escape

from

the

dish

in

a

burst.

This

burst

of

steam

is

detected

by

the

humidity

sensor

and

then

the

oven

automatically

calculates

the

remaining

cooking

time.

2,

When

an

Auto

Sensor

Category

is

selected,

A1

to

AS

(F1

to

F2)

will

appear

in

the

display

window.

The

oven

door

should

not

be

opened

for

longer

than

one

minute

when

A1—A8

appears

in

the

display

window.

Opening

the

door

may

cause

inaccurate

cooking

results.

Once

the

steam

is

detected,

the

remaining

cooking

time

immediately

appears

in

the

display

window

and

begins

to

count-down.

At

this

time,

the

oven

door

may

be

opened

to

stir,

turn

or

add

foods.

3.

The

room

air

temperature

surrounding

the

oven

should

not

be

above

35°C

when

using

Auto

Sensor

Cooking

feature.

Inaccurate

cooking

may

result.

4,

Foods

less

than

100

g

(4

02)

should

be

cooked

by

power

and

time,

not

by

the

Auto

Sensor.

5,

Before

using

the

Auto

Sensor

feature

make

sure

Glass

Ceramic

Tray

in

the

oven

is

dry

to

assure

best

Auto

Cooking

results.

6.

If

Auto

Sensor

Cooking

is

programmed

a

short

time

after

Bake,

Grill

or

Combination

Cooking,

‘'H”

will

appear

in

display

window

and

blink.

The

HOT

sign

indicates

that

the

oven

cavity

is

too

hot

for

the

proper

operation

of

the

Auto

Sensor

Function.

While

the

HOT

sign

is

in

display

window,

the

unit

cannot

be

operated

by

Auto

Sensor.

It

START

is

pressed,

room

temperature

air

is

circulated

in

the

oven

cavity

to

cool

it.

After

the

unit

is

cooled,

the

oven

beeps

5

times

and

time

of

day

appears

in

display

window.

Auto

Sensor

cycles

can

now

be

programmed.

The

oven

cool

with

a

self-contained

cooling

fan

by

touching

START

Pad

on

“H”

indicated

condition.

You

may

leave

the

door

ajar

to

cool

the

unit.

7.

The

appropriate

food

categories

for

each

Auto

Sensor

Cycle

are

as

follows.

|

Category

|

Fresh

Foods

Category

Frozen

Foods

A1:;

Reheat

Plate

A5:

Boil

Potato/Root

F1:

Frozen

F2:

Frozen

{144

|

Aa:

Reheat

Stew

Vegetable

ssi)

fs

Fist

Boil

in

Bag

|

A3:

Fish

A6:

Jacket

potato

4

Vegetables

A4:

Vegetables

A7:

Meat

Sauces

A8:

Casseroles

MICROWAVE

Cyclic

Defrost

nic

MPT

LAT

TT

EEA

UTED

PCE

CTU

EUG

Oe

PE

Se

So

a

When

DEFROST

is

selected,

the

automatic

cycle

divides

the

defrosting

time

into

8

periods

which

alternate

between

defrost

and

stand.

DEFROST

power

is

approximately

240

watts.

1.

Detrost

xe

oe

g

cr

Sec{Min)

|

See(Min)

Start

.

10

1

i

>

os

¢Touch

DEFROST

Pad.

Stand

time

can

be

programmed

after

Cyc!

eSet

defrost

time

by

pressing

eTouch

START

Pad.

TIME

Pads.

ic

Defrost/Time

Cooking.

Time

Cooking

POITIER

EC

ET)

Sec

eo

ee

This

feature

allows

you

to

program

the

cooking

time.

One

Stage

Cooking

1.

2.

(3.]

‘i

Sec{Min)

Rs

Select

cooking

power

by

pressing

POWER

Pad.

Sec(Min}

0

1

es

Set

cooking

time

by

pressing

Touch

START

Pad.

TIME

Pads.

Two

Stage

Cooking/Three

Stage

Cooking

[

3.5,

[5.]7.

Seo{Min)

|

Sec(Min)

Start

1

KN

Y

.

ex

©Before

touching

START

Pad,

select

second/third

cooking

power

by

pressing

POWER

Pad.

eg.

High

power

10

min.

Simmer

power

60

min.

Warm

power

15

min.

Press

START.

eSet

second/third

stage

cooking

eTouch

START

Pad,

time

by

pressing

TIME

Pads.

~10-