Omcan FP-BR-0014 Manuel utilisateur

Revised - 11/16/2021
Toll Free: 1-800-465-0234
Fax: 905-607-0234
Email: [email protected]
www.omcan.com
Food Processor
Model FP-BR-0014
Item 44532
Instruction Manual

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Table of Contents
Section
General Information
Safety and Warranty
Technical Specications
Installation
Operation
Maintenance
Troubleshooting
Figure Drawings
Parts Breakdown
Electrical Schematics
Notes
Warranty Registration
Model FP-BR-0014

3
General Information
Omcan Manufacturing and Distributing Company Inc., Food Machinery of America, Inc. dba Omcan
and Omcan Inc. are not responsible for any harm or injury caused due to any person’s improper or
negligent use of this equipment. The product shall only be operated by someone over the age of 18, of
sound mind, and not under the inuence of any drugs or alcohol, who has been trained in the correct
operation of this machine, and is wearing authorized, proper safety clothing. Any modication to the
machine voids any warranty, and may cause harm to individuals using the machine or in the vicinity of
the machine while in operation.
CHECK PACKAGE UPON ARRIVAL
Upon receipt of an Omcan shipment please inspect for external damage. If no damage is evident on the
external packaging, open carton to ensure all ordered items are within the box, and there is no concealed
damage to the machine. If the package has suered rough handling, bumps or damage (visible or concealed),
please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may
initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be
lled out within three days, from the delivery date shown in the shipping documents. Omcan has no recourse
for damaged products that were shipped collect or third party.
Before operating any equipment, always read and familiarize yourself with all operation and safety
instructions.
Omcan would like to thank you for purchasing this machine. It’s of the utmost importance to save
these instructions for future reference. Also save the original box and packaging for shipping the
equipment if servicing or returning of the machine is required.
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Omcan Fabrication et distribution Companie Limité et Food Machinery d’Amerique, dba Omcan et
Omcan Inc. ne sont pas responsables de tout dommage ou blessure causé du fait que toute personne
ait utilisé cet équipement de façon irrégulière. Le produit ne doit être exploité que par quelqu’un de
plus de 18 ans, saine d’esprit, et pas sous l’inuence d’une drogue ou d’acohol, qui a été formé pour
utiliser cette machine correctement, et est vêtu de vêtements de sécurité approprié. Toute modication
de la machine annule toute garantie, et peut causer un préjudice à des personnes utilisant la machine
ou des personnes à proximité de la machine pendant son fonctionnement.
VÉRIFIEZ LE COLIS DÈS RÉCEPTION
Dès réception d’une expédition d’Omcan veuillez inspecter pour dommages externes. Si aucun dommage
n’est visible sur l’emballage externe, ouvrez le carton an de s’assurer que tous les éléments commandés
sont dans la boîte, et il n’y a aucun dommage dissimulé à la machine. Si le colis n’a subi aucune mauvaises
manipulations, de bosses ou de dommages (visible ou cachée), notez-le sur le bond de livraison avant
d’accepter la livraison et contactez Omcan dans les 24 heures qui suivent, pour que nous puissions engager
une réclamation auprès du transporteur. Un rapport détaillé sur l’étendue des dommages causés à la machine
doit être rempli dans un délai de trois jours, à compter de la date de livraison indiquée dans les documents
d’expédition. Omcan n’a aucun droit de recours pour les produits endommagés qui ont été expédiées ou cueilli
par un tiers transporteur.

4
Safety and Warranty
General Information
SAFETY
When incorrectly used this equipment is a potentially DANGEROUS machine. Maintenance, cleaning or any
other service shall be performed by a duly trained person and with the machine unplugged. To avoid accidents
respect the following instructions:
Read completely these instructions
Avant d’utiliser n’importe quel équipement, toujours lire et vous familiariser avec toutes les opérations
et les consignes de sécurité.
Omcan voudrais vous remercier d’avoir choisi cette machine. Il est primordial de conserver ces
instructions pour une référence ultérieure. Également conservez la boîte originale et l’emballage pour
l’expédition de l’équipement si l’entretien ou le retour de la machine est nécessaire.
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Omcan Empresa De Fabricacion Y Distribucion Inc. Y Maquinaria De Alimentos De America, Inc. dba
Omcan y Omcan Inc. no son responsables de ningun daño o perjuicío causado por cualquier persona
inadecuada o el uso descuidado de este equipo. El producto solo podra ser operado por una persona
mayor de 18 años, en su sano juicio y no bajo alguna inuencia de droga o alcohol, y que este ha sido
entrenado en el correcto funcionamiento de esta máquina, y ésta usando ropa apropiada y autorizada.
Cualquier modicación a la máquina anúla la garantía y puede causar daños a las personas usando la
máquina mientras esta en el funcionamiento.
REVISE EL PAQUETE A SU LLEGADA
Tras la recepcion de un envio Omcan favor inspeccionar daños externos. Si no hay daños evidentes en el
empaque exterior, Habra el carton para asegurararse que todos los articulos solicitados ésten dentro de la
caja y no encuentre daños ocultos en la máquina. Si el paquete ha sufrido un manejo de poco cuidado, golpes
o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro
de las 24 horas, de modo que podamos iniciar una reclamación con la compañia. Un informe detallado sobre
los daños causados a la máquina debe ser llenado en el plazo de tres días, desde la fecha de entrega que se
muestra en los documentos de envío. Omcan no tiene ningun recurso por productos dañados que se enviaron
a recoger por terceros.
Antes de utilizar cualquier equipo, siempre lea y familiarizarse con todas las instrucciones de
funcionamiento y seguridad.
Omcan le gustaría darle las gracias por la compra de esta máquina. Es de la mayor importancia para
salvar estas instrucciones para futuras consultas. Además, guarda la caja original y el embalaje para el
envío del equipo si servicio técnico o devolución de la máquina que se requiere.

5
Safety and Warranty
• To avoid to risk electric shocks and damage to the equipment never use it with wet clothes or shoes and/
or standing on wet oors. Do not plunge it into water nor any other liquid, do not spray water directly to the
equipment.
• When the equipment is in operation the operator shall supervise it, principally when children might be near.
• Unplug the equipment when: It is not in use, before to clean it, before to remove or to place some
accessory. Before maintenance or any other service.
• Do not operate the equipment if the cord or plug are damaged. Do not lean the cord on table edges, nor let
them lie on hot surfaces.
• When the equipment may have fall, have been damaged any way, or simply does not work, take it to
technical assistance to check.
• The use of accessories not recommended by the manufacturer may cause corporal damages.
• Keep the hands or any other object away from moving parts while the equipment is in operation.
• During operation never wear loose clothes with wide sleeves principally around the wrists.
• Make sure the equipment voltage and the network voltage are the same, and the equipment has been
solidly grounded.
• Before to start the equipment make sure the disc # 02 (Pic.03) and the chamber lid # 05 (Pic.03) are tted
securely in their correct position.
• Do not introduce the ngers nor any other object into the throat use the stomper to feed the processor.
• Do not introduce the ngers nor any other object inside the processed product unload opening. Keep hands
away from parts in movement.
• This equipment has been designed to be used in commercial kitchens, such as restaurants, canteens,
hospitals, bakeries, meat shops, etc.
The equipment is not recommended when:
• It is to be used continuously for industrial production.
• Ambient with corrosive or explosive atmosphere or contaminated with water vapor, dust or gas.
IMPORTANT
For enhance operator protection this equipment is provided with a safety system not allowing to be involuntary
switched ON after an eventual energy shortage.
IMPORTANT
Make sure the cord is in perfect conditions for use. If it is not, change it for a new one in accordance with the
technical specications and safety rules. The substitution shall be made by a qualied professional, and shall
respect the local safety norms.
IMPORTANT
This equipment must not be used by children or any persons with reduced physical or mental aptness, lack of
experience or knowledge, unless they are under supervision or have received from the person responsible for
safety, proper instructions on how to use the equipment.
IMPORTANT
Children shall be watched in order to avoid them to play with the equipment.

6
Safety and Warranty
IMPORTANT
In case of emergency take o the plug from its socket.
IMPORTANT
Never spray water directly on to the equipment.
GENERAL SAFETY PRACTICES
IMPORTANT
If any recommendation is not applicable to your equipment, please ignore it.
The following safety instructions are addressed to both the operator of the machine as well as the person in
charge of maintenance. The machine has to be delivered only in perfect conditions of use by the Distributor
to the user. The user shall operate the machine only after being well acquainted with the safety procedures
described in the present manual. READ THIS MANUAL WITH ATTENTION.
BASIC OPERATION PROCEDURES
DANGERS
Some areas of the electric device have parts that are connected or have parts connected to high voltage.
These parts when touched may cause severe electrical shocks or even be lethal. Never touch manual
commands such as switches, buttons, turning keys and knobs with your hands wearing wet clothes and/or wet
shoes. By not following these instructions operator could be exposed to severe electrical shocks or even to a
lethal situation.
WARNINGS
• The operator has to be well familiar with the position of ON/OFF switch to make sure the switch is easy to
be reached when necessary.
• Before any kind of maintenance, physically remove plug from the socket.
• Provide space for a comfortable operation thus avoiding accidents.
• Water or oil spilled on the oor will turn it slippery and dangerous. Make sure the oor is clean and dry.
• Before using any commands (switch, buttons, lever), be sure it is the correct one. In case of doubt, consult
this manual.
• Never touch any manual commands (switch, buttons, lever) unadvisedly.
• If any work is to be made by two or more persons, coordination signs will have to be given for each
operation step. Every step of the operation shall be taken only if a sign has been made and responded.
ADVICE
• In case of power shortage, immediately switch the machine o.
• Use recommended or equivalent lubricants, oils or greases.
• Avoid mechanical shocks, once they may cause damages or bad functioning.
• Avoid water, dirt or dust contact to the mechanical and electrical components of the machine.
• DO NOT change the standard characteristics of the machine.
• DO NOT remove, tear o or damage any safety or identication labels stuck on the machine. If any labels
have been removed or are no longer legible, contact your nearest dealer for replacement.

7
Safety and Warranty
SAFETY PROCEDURES AND NOTES BEFORE SWITCHING THE MACHINE ON
IMPORTANT
Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON. Be sure to well understand
all the information contained in this manual. If you have any questions contact your supervisor or your nearest
Dealer.
DANGER
An electric cable or electric wire with damaged jacket or bad insulation might cause electrical shocks as well as
electrical leak. Before use, check the conditions of all wires and cables.
ADVICE
Be sure to well understand all the information contained in this manual. Every operation function or procedure
has to be thoroughly clear. Before using any commands (switch, buttons, lever), be sure it is the correct one. In
case of doubt, consult this manual.
PRECAUTIONS
The electric cable has to be compatible with the power required by the machine. Cables touching the oor or
close to the machine need to be protected against short circuits. The oil reservoirs have to be lled until the
indicated level. Check and rell if necessary.
OBSERVATION
For your own safety read all the machine stickers.
ROUTINE INSPECTION
ADVICE
When checking the tension of the belts or chains, DO NOT insert your ngers between the belts and the
pulleys and nor between the chain and the gears.
PRECAUTIONS
Check the motor and sliding or turning parts of the machine in case of abnormal noises. Check the tension
of the belts and chains and replace the set when belts or chains show signs of wearing. When checking the
tension of belts or chains DO NOT insert your ngers between belts and pulleys, nor between the chains and
gears. Check protections and safety devices to make sure they are working properly.
OPERATION
WARNINGS
Do not use the machine with long hair that could touch any part of the machine. This might lead to a serious
accident. Tie your hair up well and/or cover it with a scarf. Only trained or skilled personnel shall operate this
machine. Never touch turning parts with your hands or any other way, NEVER operate the machine without
any original safety devices under perfect conditions.

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Safety and Warranty
AFTER FINISHING THE WORK
PRECAUTIONS
Always TURN THE MACHINE OFF before cleaning by removing the plug from the socket. Never clean the
machine unless it has come to a complete stop. Put all the components back to their functional positions
before turning the machine ON again. Check the level of oil. Do NOT insert your ngers in between belts and
pulleys nor chains and gears.
MAINTENANCE
DANGER
Any maintenance with the machine in working situation is dangerous. TURN IT OFF BY PULLING THE PLUG
OFF THE SOCKET DURING MAINTENANCE.
IMPORTANT
Always remove the plug from the socket in any emergency situation.
WARNING
Electrical or mechanical maintenance has to be undertaken by qualied personnel. The person in charge of
maintenance has to be sure that the machine is under TOTAL SAFETY conditions when working.
RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure
or other damages resulting from installation in non-commercial or residential applications. The right
is reserved to deny shipment for residential usage; if this occurs, you will be notied as soon as
possible.
1 YEAR PART AND LABOUR WARRANTY
Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized
service technician to repair the equipment locally.
Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not
improper use.
Please see https://omcan.com/disclaimer for complete info.
WARNING:
The packaging components are classied as normal solid urban waste and can therefore be disposed of
without diculty.
In any case, for suitable recycling, we suggest disposing of the products separately (dierentiated
waste) according to the current norms.
DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT!

9
Installation
PLACING
The equipment shall be installed on a level, stable and dry surface with preference 500mm height.
PROCEDURE TO ASSEMBLE THE DISCS
IMPORTANT
Before to place the disc chamber, make sure the disc is perfectly tted, to avoid damages to the chamber.
1. Fit the expeller dish # 01 (Pic.02) on the shaft # 03 (Pic.02).
2. Choose the disc # 02 (Pic.02) and t the disc on the shaft # 03 (Pic.02).
3. Tight the nut # 04 (Pic.02) on shaft # 03 (Pic.02).
4. Fit the disc chamber # 05 (Pic.02).
5. Tight the chamber locking handles # 06 (Pic.02).
6. Align the stomper # 07 (Pic.02) with the throat # 08 (Pic.02).
Technical Specications
Model FP-BR-0014
Power 1.5 HP / 1.12 kW
Electrical 120V / 60Hz / 1
Mouth Opening (Dia.) 6” / 152mm
Average Production 400 kg/h
RPM 510
Disc Size (Dia.) 17” / 429mm
Round Throat Size (Dia.) 6.3” / 161mm
Dimensions 21” x 26” x 27.6” / 530 x 660 x 700mm
Packaging Dimensions 34” x 27” x 34” / 870 x 690 x 860mm
Weight 157.6 lbs. / 71.5 kgs.
Packaging Weight 218 lbs. / 99 kgs.
Item Number 44532

10
Operation
STARTING
To switch ON the equipment follow the below instructions:
1. Make sure the disc chamber # 01 (Pic.04) is closed and duly locked.
2. Make sure the stomper # 03 is on the throat # 04.
3. Press ON/OFF switch # 02 (Pic.04) to position “I” to switch ON the processor.
IMPORTANT
Any other procedures to operate this equipment are not safe, in this condition the equipment must not be used.
SAFETY SYSTEMS
The processor has two more safety systems:
• The rst one do not let the processor to start with an open disc chamber.
• The second system actuate when the stomper is out of the throat, then the processor is switched OFF and
will turn ON only when the stomper returns to its place inside the throat.
IMPORTANT
The expeller dish # 01 (Pic.03) must always to be used.
IMPORTANT
Before to open the disc chamber lid # 05 (Pic.03) make sure the disc # 02 (Pic.03) is completely stop.
IMPORTANT
Clean regularly the disc chamber inside to avoid residues to accumulate and cause the ooad opening to be
obstructed.
OPERATION PROCEDURE
The food processor is an equipment working continuously and therefore it must be continuously fed. To start
operation rst move away the stomper # 01 (Pic.05) and introduce the product inside the throat # 02 (Pic.05),
then place the stomper on the throat and push the product gently downward.
IMPORTANT
Under no circumstances use tools nor your hand to push the product under process inside the throat, use
always the stomper.
CUTTING SELECTION
The following cutting selection table purpose is to guide the right discs selection to obtain some cuttings types
for each product.
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