Nostalgia Electrics CAM800 Guide rapide

All products are trademarks of Nostalgia Products Group, LLC.

Worldwide design & utility patented or patents pending.

www.nostalgiaelectrics.com

(rev. 09/12/13)

2013

CAM800

Apple Dipper

Instructions and Recipes

ENGLISH

Make every day a party!

Visit www.nostalgiaelectrics.com for more fun products.

CONTENTS

IMPORTANT PRECAUTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

IMPORTANT SAFEGUARDS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

PARTS & ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

HOW TO OPERATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

HELPFUL TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

CLEANING & MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

RECIPES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

RETURNS & WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

SAFETY

Appliance Specications:

120 Volts, 60 Hz, 40 Watts, ETL Approved

Your safety and the safety of others is very important.

We have provided many important safety messages in this manual and

on your appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that

can kill or hurt you and others.

All safety messages will follow the safety alert symbol.

All safety messages will tell you what the potential hazard is, tell you how to reduce the

chance of injury, and tell you what can happen if the instructions are not followed.

ENGLISH

IMPORTANT PRECAUTIONS

1. NEVER immerse appliance or cord in water.

2. NEVER use near water.

3. NEVER use an abrasive sponge or cloth on the appliance.

4. NEVER leave appliance unattended while in use.

5. NEVER place anything other than what is intended to be cooked in the appliance.

6. Unplug appliance from outlet when not in use and when cleaning.

7. DO NOT place appliance in dishwasher.

8. Keep out of reach of children.

9. This appliance is NOT A TOY.

10. This appliance is not intended for use by young children or

the cognitively challenged without supervision.

11. Young children should be supervised to ensure that they do not play with the appliance.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions

should always be followed, including:

1. Read all instructions before operating this appliance.

2. Do not use appliance for other than intended use.

3. DO NOT touch hot surfaces; use handles or knobs instead.

4. DO NOT use outdoors. FOR HOUSEHOLD USE ONLY.

5. To protect against risk of electrical shock, do not immerse cord,

plug or heated base in water or any other liquid.

6. DO NOT operate any appliance with a damaged cord or plug, after the

appliance malfunctions, or if it is dropped or damaged in any manner. Return

the appliance to the nearest authorized service facility for examination,

or to a repair shop for electrical or mechanical adjustment.

7. The appliance manufacturer does not recommend the use of accessory

attachments other than what is supplied with the unit. They may cause injuries.

8. Close supervision is necessary when any appliance is used by or near children.

9. DO NOT place on or near a hot gas or electric burner, or in a heated oven.

10. DO NOT overload wall outlet, extension cords, or integral convenience

receptacles, as this can result in a risk of re or electric shock.

11. This appliance should not be used for purposes other than stated

in the instructions accompanying this appliance.

12. DO NOT leave unit unattended while in use or when plugged into an outlet.

13. Unplug from outlet when not in use and before removing parts for cleaning. Allow to cool

before putting on or taking o parts and before cleaning the appliance.

ENGLISH

14. A short power-supply cord is provided to reduce the risk resulting from

becoming entangled in or tripping over a longer cord. Do not let cord

hang over edge of table, countertop or touch hot surfaces.

15. Always plug cord into wall outlet before operation. There is no on/o switch. To turn

o, remove plug from wall outlet. Allow unit to cool completely before putting away.

16. An extension cord or longer detachable cord is not

recommended for use with this appliance.

17. If a long detachable power-supply cord or extension cord is used: 1) The marked

electrical rating of the cord or extension cord should be at least as great as the

electrical rating of the appliance; 2) If the appliance is of the grounded type,

the extension cord should be a grounding 3-wire cord; and 3) The longer cord

should be arranged so that it does not drape over the countertop or table top

where it can be pulled on by children or tripped over unintentionally.

18. This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of

electrical shock, this plug is intended to t into a polarized outlet only one way. If plug does

not t, contact a qualied electrician. Do not attempt to modify the plug in any way.

19. Extreme caution must be used when moving an appliance

containing hot oil or other hot liquids.

20. During use, the appliance is very hot and remains hot for some time after being

turned o. DO NOT touch hot surfaces like the heated base.

21. Keep hands and face away from the opening of the pot.

22. NEVER put ngers or plastic utensils into the hot mixture.

23. This appliance is not intended for use with oil.

24. Do not attempt to service this appliance yourself, as opening or

removing covers may expose you to dangerous voltage or other

hazards. Refer all servicing to qualied service personnel.

SAVE THESE INSTRUCTIONS!

INTRODUCTION

Thank you for purchasing the APPLE DIPPER from Nostalgia Electrics! A timeless tradition

made more convenient, family and friends can gather around to enjoy sweet or salty

combinations of crisp apples, warm caramel or chocolate and a variety of toppings. This

unit holds about 2 cups of caramel or chocolate, and comes with three attachable trays for

your favorite candy or nuts. It's great for special occasions or making the everyday special!

ENGLISH

PARTS & ASSEMBLY

Parts

Temperature Control

O, Warm, Heat

Carry bags (25)

Stick (25)

Interlocking toppings trays (3)

Heated base

Melting pot

ENGLISH

HOW TO OPERATE

1. Before rst use, wipe down heated base, melting pot and trays with a

damp, non-abrasive cloth and dry thoroughly. Be very careful to not

get any water in the heated base, or unit will not function.

2. Find a dry, heat-resistant, level surface near an electrical outlet.

3. Using your own recipe, or following a recipe included in this instruction manual, prepare

your chocolate or caramel mixture following the instructions. DO NOT use recipes that are

heavy in oil, as this will inhibit the mixture sticking to the apple. You can also put pieces of

caramel or chocolate candies in the pot. NOTE: to speed up process, it is useful to premelt

caramel or chocolate candies in the microwave before placing in melting pot. DO NOT

use recipes that are heavy in oil, as this will inhibit the mixture sticking to the apple.

4. Assemble the trays by connecting them into a full circle around the base.

5. Place the melting pot on the heated base and plug in the appliance. Flip the dial to

"heat" if using candies, "warm" if using pre-melted candies or a pre-heated mixture.

6. Fill the melting pot with the mixture or with candies. Be very careful not to

overll the pan. DO NOT exceed maximum capacity, and keep in mind

the amount of mixture you will displace when dipping the apple.

7. If using candies, once the desired temperature has been reached, ip dial to "warm."

8. Steam may be released from food during cooking. For your safety, avoid contact

with steam, as it is very hot and can cause burns.

9. Be careful to watch the melting pot and stir mixture if necessary.

DO NOT let mixture boil over, as this could cause burns.

10. When mixture is ready to serve, insert a stick into an apple and dip the apple into

the mixture in the melting pot, coating it with the mixture. Place dipped apples

on a plate or piece of wax paper to harden slightly. IMPORTANT: Do not skip

this step. Toppings will slide o of apples if dipped into topping directly after the

mixture. Multiple dippings may be required to achieve the desired coating.

11. Carefully put or pour your favorite nuts, candies and other toppings into the outside trays.

12. After the mixture on the apple has cooled slightly, dip the coated apple into the

toppings of your choice. Place back on a plate or piece of wax paper to harden.

13. As soon as you are nished, unplug appliance and allow to cool.

BE CAREFUL, as base and melting pot will still be hot.

14. Once the appliance is cool, empty remaining heated mixture into

a bag or trash receptacle and follow the directions in the Cleaning

& Maintenance section to clean your APPLE DIPPER .

ENGLISH

HELPFUL TIPS

NEVER leave the unit unattended while operating.

If toppings do not stick to dipped apple, the mixture may be too hot. Allow

mixture on apple to cool slightly before dipping in toppings.

DO NOT use recipes that are heavy in oil, as this will inhibit the mixture sticking to the apple.

If initial coating is too thin, let set and then dip the apple

in the mixture again. Repeat as neccesary.

CLEANING & MAINTENANCE

Please take care of your APPLE DIPPER by following

these simple instructions and precautions.

• Disconnect from the electrical outlet by unplugging the appliance.

• Make sure the appliance is completely cool before cleaning.

• Remove all parts from heated base.

• Dispose of any remaining mixture by emptying into a bag or trash receptacle.

It is not recommended that you pour the leftover mixture down the sink.

• Hand wash melting pot and trays in warm, soapy water with a non-abrasive cloth.

• Dry parts thoroughly with a soft, non-abrasive cloth.

• Wipe the heated base with a dry, non-abrasive cloth. Make

sure that no water gets inside of the heated base.

• DO NOT put any parts in a dishwasher.

• NEVER immerse heated base or cord in water.

ENGLISH

Mix brown sugar, half-and-half, butter and salt

in a saucepan over medium-low heat.

Cook while whisking gently for 5 to 7 minutes,

until mixture thickens slightly.

Add the vanilla and cook another minute to thicken further.

Turn o the heat, and transfer mixture to your APPLE DIPPER

melting pot and adjust temperature on the heated base.

After inserting sticks into whole apples or apple slices,

coat in caramel mixture (multiple dips may be needed,

see HOW TO OPERATE section), then topping of choice

Place coated apples on a plate or cookie sheet lined with

wax paper and place in fridge to harden for about one hour.

Microwave chocolate for 10 seconds

or until soft but not liquid

Combine chocolate, milk, butter, salt and

heavy cream and mix thoroughly.

Transfer mixture to your APPLE DIPPER melting pot

and adjust temperature on the heated base.

After inserting sticks into whole apples or apple slices,

coat in caramel mixture (multiple dips may be needed,

see HOW TO OPERATE section), then topping of choice

Place coated apples on a plate or cookie sheet lined with

wax paper and place in fridge to harden for about one hour.

RECIPES

Friends and family will enjoy dipping into delicious fun with the APPLE DIPPER!

You can make a variety of delectable warm chocolate or caramel covered

apples quickly and easily. Dip chocolate or caramel-coated apples in trays

lled with candy pieces, nuts, minature marshmallows and more!

NOTE: The capacity of your APPLE DIPPER is approximately 2 cups, but when

lling keep in mind the amount you will displace by dipping the apple.

BASIC CARAMEL DIPPING SAUCE

BASIC CHOCOLATE DIPPING SAUCE

• 1 packed cup

brown sugar

• 1/2 cup half-and-half

• 4 tablespoons butter

• Pinch salt

• 1 tablespoon vanilla

extract

(yields ~1 1/2 cups)

• 8 ounces semisweet

chocolate

• 1/2 cup milk

• 1 tablespoon butter

• Pinch salt

• 1/2 tablespoon heavy

cream

(yields ~1 1/2 cups)

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