For Your Safety
Read all instructions carefully, even if you feel
that you are familiar with the appliance.
• To protect against the risk of electric shock
DO NOT IMMERSE this appliance into water
or any other liquid.
• This appliance is not intended for use by
children or inrm persons without
supervision.
• Never leave an appliance unattended when
in use.
• Young children should be supervised to
ensure that they do not play with the
appliance.
• Do not operate any appliance with a
damaged cord or plug, or after the appliance
malfunctions, or is dropped or damaged in
any manner.
• Do not attempt to override the door lock
mechanism.
• Do not use outdoors.
• Use unit indoors in a dry location.
• Do not let the cord hang over the edge of
table or counter, or touch hot surfaces.
Do not operate or place any part of this
appliance on or near a hot gas or electric
burner or in a heated oven.
• The use of attachments or accessories not
recommended or sold by the manufacturer
may cause re, electric shock or injury.
• Operate on a level surface. Operation on
sinks, drainboards or uneven surfaces
must be avoided.
• Do not use any appliance for anything other
than its intended use. This product is
intended for household use only.
• Do not attempt to repair or disassemble the
appliance. There are no user serviceable
parts.
• To reduce the risk of re in the oven cavity:
a) When heating food in plastic or paper
containers, check the oven frequently
due to the possibility of ignition.
b) Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c) If smoke is observed, switch off or unplug
the appliance and keep the door closed in
order to stie any ames.
d) Do not use the oven for storage purposes.
Do not leave paper products, cooking
utensils or food in the oven when not in use.
• Microwave heating of beverages can result
in delayed eruptive boiling, therefore
care has to be taken when handling the
container. Do not place face directly over
container when removing from oven.
• Do not fry food in the oven, hot oil can
damage oven parts and utensils, and even
result in skin burns.
• Eggs in their shell and whole hard-boiled
eggs shall not be heated in the microwave oven
since they may explode. Raw, cracked eggs
may be cooked in microwave safe
containers, but the yolk must be pierced.
• Pierce foods with heavy skins such as
potatoes, whole squash, apples and
chestnuts before cooking.
• The contents of feeding bottles and baby
food jars are to be stirred or shaken and
the temperature is to be checked before
serving, in order to avoid burns.
• Cooking utensils may become hot because
of heat transferred from the heated food.
Pot holders may be needed to handle the
utensil.
• Utensils should be checked to ensure that
they are suitable for use in the microwave oven.
Utensil Test
Fill the utensil to be tested with one cup of cold
water. Microwave for 90 seconds at 100% power.
If the water becomes warm and the utensil stays
cool it is safe to use. If the water stays cool and the
utensil becomes very hot, it should not be used in
the microwave.
2
Important Safeguards
When using electrical appliances, in order to reduce the risk of re, electric shock and/or injury,
these basic safety precautions should always be followed:
