Miele G 6582 Manuel utilisateur
Quick Start Guide
for dishwashers
These short instructions are not a substitute for the
operating instructions supplied with the appliance.
Please read the operating instructions supplied with your
dishwasher before using it for the first time and take note of
the Warning and Safety instructions, as well as the full
descriptions on how to use your appliance.
en-AU, NZ
M.-Nr. 09 888 490 / 00
Guide to the appliance
aIn-operation indicator light
bProgramme selection
cOption buttons with indicator lights
dArrow buttons
e button (FlexiTimer) with indicator
light
fOK button
gDisplay
hProgramme selector button
iOn/Off button
Opening the door
This dishwasher has a motorised door opener which is activated by knocking on
the door front ("Knock2open function").
Knock twice in quick succession on the top third of the door front.
The door will open a little.
Brief instructions
Filling the salt reservoir
When filling the salt reservoir only
open the door halfway to ensure
that all the salt gets into the reservoir.
Press the button on the lid of the salt
reservoir in the direction of the arrow
until the flap springs open.
Lift up the funnel.
Dishwasher detergent will
damage the water softener.
Do not fill the salt reservoir with
powder or liquid detergent.
Add dishwasher salt only until the
reservoir is full or until water runs out
of the opening.
Clean any excess salt from around
the reservoir opening and then close
the flap.
Immediately after filling the salt
reservoir, run the Quick wash
programme with the Short
programme option selected and
without any crockery in the
dishwasher to remove any traces of
salt from the cabinet.
Adding rinse aid
Press the button on the lid of the
rinse aid reservoir in the direction of
the arrow until the flap springs open.
Add rinse aid only until it is visible in
the opening.
Close the flap firmly. It should click
into place.
Wipe up any spilled rinse aid. This
prevents over-foaming occurring
during the next programme.
Load the dishwasher
Adding detergent
Follow the dosage recommended by
the manufacturer on the packaging.
Press the opening catch on the
detergent dispenser. The flap will
spring open.
The flap is always open at the end of a
programme.
Add the required amount of detergent
and close the flap.
Switching on the dishwasher
Turn on the tap if it is turned off.
Open the door.
Press the button for at least two
seconds.
Selecting a programme
Use the programme selector button
to select the programme required.
Selecting programme options (if
required)
You can select and deselect the options
using the appropriate buttons and the
display.
The option selected will remain active
for that particular programme until the
setting is changed.
Press the button for the option you
want.
The indicator light for the relevant
button will light up.
Activating FlexiTimer (if
required)
Press the button.
Use the arrow buttons to set the
required function and confirm your
selection with the OK button.
Use the arrow buttons to set the
time and confirm with OK.
Starting the programme
Start the programme by closing the
door.
At the end of a programme -
Switching off
At the end of a programme, the In-
operation indicator light will be visible
flashing slowly with the door shut. The
buzzer might also be sounding.
The programme has finished when
Finished appears in the display and the
door has opened slightly (if applicable).
The drying fan may continue to run for
a few minutes at the end of the
programme.
Open the door fully so that the door
catch rail retracts again.
Switch the dishwasher off with the
button.
If you have deactivated the
automatic door opening function but
would still like to open the door at
the end of the programme, then
make sure that you open the door
fully.
Otherwise steam from the
dishwasher could damage the edge
of the worktop because the fan is no
longer running.
Unloading the dishwasher
Dishes tend to break and chip more
easily when they are hot. Allow the
dishes to cool until they are
comfortable enough to handle before
unloading them.
Cleaning and care
Checking the filters in the
wash cabinet
This dishwasher must not be
used without all the filters in place.
The message Check filters will appear in
the display after every 50 programme
cycles (factory default setting).
Check the condition of the filters
regularly and clean them if necessary.
Then confirm the message with OK.
Cleaning the filters
Switch the dishwasher off.
Turn the handle anti-clockwise to
release the filter combination .
Lift the filter combination out of the
dishwasher . Remove any coarse
particles and rinse the filter well
under running water.
Use a nylon brush if necessary.
Ensure that course soil doesn't
get into the circulation system and
cause a blockage.
To clean the inside of the filter, the flap
must be opened:
Press catches together in the
direction of the arrows as shown, and
open the filter .
Rinse all the filters under running
water.
Then close the flap so that the catch
engages.
Replace the filter combination so that
it lies flat in the base of the wash
cabinet.
Then turn the handle clockwise until
both arrows point towards each
other. This will lock the filter
combination in place.
Cleaning the spray arms
Particles of food can get stuck in the
spray arm jets and bearings. The spray
arms should therefore be inspected and
cleaned regularly (approx. every 4 - 6
months).
Switch the dishwasher off.
Remove the spray arms as follows:
Take out the cutlery tray (if your
dishwasher is fitted with one).
Push the top spray arm upwards to
engage the inner ratchet. Then
unscrew the spray arm.
Push the middle spray arm upwards
to engage the ratchet. Then
unscrew the spray arm .
Remove the lower basket.
Pull the lower spray arm firmly
upwards to remove it.
Use a pointed object to push food
particles into the spray arm jets.
Rinse thoroughly under running
water.
Refit the spray arms and check that
they rotate freely.
Programme chart
Mixed,
everyday crockery
Heat-sensitive glasses and
plastic
Mixed crockery
Pots, pans, everyday porcelain
and cutlery
All fresh to dried-on
food deposits
Fresh, easily removed food
deposits
Fresh food deposits which
have begun to dry on
Burnt-on, stubborn, dried-
on food deposits containing
starch or protein1)
Variable, sensor-controlled
programme sequence
Shorter duration
This needs a gentle
programme with glass care
Shorter duration
This needs a water and energy
saving programme
Average programme values
Shorter duration
Maximum cleaning power
Shorter duration
1) Food such as potatoes, pasta, rice or stews can leave starchy deposits. Deposits containing protein
can be left by food such as fried meat, fish or eggs and bakes.
Crockery Food deposits Action required
-
25 ml
or
1 tab
Sensor wash
+short
-
20 ml
or
1 tab
Sensor wash gentle
+short
-
25 ml
or
1 tab
ECO
-
25 ml
or
1 tab
Light soiling 55 °C
+short
10 ml
25 ml
or
1 tab
Intensive 75 °C
+short
2) see "Detergent"
Detergent
Compartment I 2) Compartment II 2)
Programme
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2
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