SAFETY PRECAUTIONS
This page introduces possible happening potential risks during operating Sous Vide Cooker and indicates a
series of important safety precautions.
1. Please read the user manual carefully for safety purpose if firstly use and strictly comply with the user
manual to operate.
2. Please be sure the input voltage is same as rating label before using.
3. Earth connection for socket is needed, do not use an extension electric wire and broken electric wire or
plugs.
4. This product power cord uses the Y-type connection method. If there is any damaged problem, it should be
replaced by the qualified professional person.
5. Do not operate through any external timer or separate remote control system.
6. Do not open the bottom outer casing while operating the product, in case of component damage.
7. Make sure the water level remains above the food and the [MIN] level mark but lower the [MAX] level.
Only immerse the heating part to avoid electric shock. Please do not put the power cord and plug or any
electronic components immersing water. If any above situation happened, please switch off the power
supply immediately.
8. Clip the cooker to the side of the cooking pot/container, securing it with the clamp and place the container
on a flat table to avoid spill and collapse.
9. Please do not put the container with running Sous Vide cooker on the oven.
10. This product only uses water. Please do not use the deionized water.
11. Please do not dangle the unnecessary power cord on the table or near heat sources.
12. Please notice that water will become very hot while heating. Place the cooking pot/container on a secure
heat protect or mat in order to protect your table surface.
13. In order to save electrical energy, we suggest covering a container lid while heating. But do not suggest
covering the power cord.
14. Heating danger warning: the stainless steel cover and vacuum plastic bag will be very hot while cooking,
please use the heat insulating gloves or fetching clamp to operate. Please tidy it up after cooling down.
15. Please reset the cooker if there is any unstable performance caused by power supply.
16. Please do not pull out the plug by dragging the power line. If you want to pull out the plug, please grasp
the plug instead of the power line.
17. This product is only used for household, please do not use it for other purposes(such as commercial use,
laboratory workplace or heating bath tub). If you want to clean the product, please switch off the power
supply and pull out the plug. If you need to disassemble the product, please cool down the product to room
temperature.
18. If the product falls into water by accident, firstly switch off power supply and then take out from water,
wipe dry the product surface water and place it on a ventilated place. You can use the product after totally
drying.
19. Please do not disassemble the product without permission, must strictly comply with all warning labels
and do not tear up the warning labels.
20. This product does not intend to be used by children or people with physical and mental defects, please
place it on where children are out of reach.
21. If the persons with disability or retarded persons or psychopath or lack of relative experience and
knowledge persons accept corresponding instruction in a safe method or under supervising to operate, that
they can use this product.
22. Please put the food into a sealing vacuum plastic bag before cooking with the Sous Vide cooker.
23. Please notice that eating raw or undercooked meat, seafood, shellfish or eggs might increase the risk of
foodborne disease.
24. Please notice that eating raw or undercooked meat, seafood, shellfish or eggs might increase the risk of
foodborne disease.
25.This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.Children should be supervised to ensure that
they do not play with the appliance.Children shall not use the appliance. Cleaning and user maintenance
shall not be made by children.
25. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
26-unplug the immersion heater before removing it from the liquid
- after unplugging, the heating element will remain hot and should not be touched or placed on combustible
surfaces.
4. The appliance is not intended to be operated by means of an external timer or a separate remote-control
system.
TECHNICAL SPECIFICATIONS
SOUS VIDE COOKER
Input Voltage: AC 220-240V 50/60Hz
Power Rating: 850W
Dimensions: 355*90*75mm
Maximum setting temperature: 95°C/203°F
Maximum setting time: 99:59
Temperature adjustment: short press ± 0.1°C/1°F (long press can adjust rapidly)
Time adjustment: short press ± 1min (long press can adjust rapidly)
Temperature display accuracy: 0.1°C (1°F)
Temperature control accuracy: ±0.5°C
Recommended container capacity: 5-8L
Tips: there will be a prompt sound when reaching the setting temperature or setting time.
Dry burning protection: the product will stop running and alarm when water is less than the
minimum water level.
Holding clamp’s maximum clamping width: 33mm
1 2
PACKAGED ITEMS
Please check before using:
1. Check the power line whether happened the leakage or breakage.
2. Check the main body, spare parts and package whether happened the breakage.
The product is temporarily out of use if happened above situations, only reuse after the
qualified maintenance.
This product does not intend to be used by persons with disability, retarded people, psychopaths,
children or lack of relevant experience and knowledge people unless they have been given
supervision or instruction concerning the use method of appliance by the person who is
responsible for their safety.
Main body1
°C
°F
SET +
_
MAX
MIN
User manual 1
