KB Elements ELK105PF Manuel utilisateur

www.kbelements.de

Please read this manual carefully and retain for future references.

5 Hobs Induction Cooker + Flex Zone Option

ELK105PF

USER MANUAL

GERMAN STANDARDS

Our self-sufficient induction hob offers numerous advantages. The independence of

each hob enables flexible and individual control of the cooking zones.

This self-sufficiency makes it possible to prepare different dishes at different

temperatures at the same time. In addition, the separate operation facilitates precise

control of each hob.

Our self-sufficient induction hobs therefore offer an efficient and user-friendly solution

for the kitchen, providing maximum flexibility and control over the cooking process.

Thank you for choosing KB ELEMENTS Products, please read carefully

the instructions and precautions indicated in this Manual, and keep it for

future reference.

BEFORE USE

IMPORTANT: The cooking zones will not switch on if pots are not the right size.

Only use pots bearing the symbol “INDUCTION SYSTEM” (Figure below) or enameled pots.

Place the pot on the required cooking zone before switching the hob on.

EXISTING POTS AND PANS

Use a magnet to check if the pot is suitable for the induction hob: pots and pans are

unsuitable if not magnetically detectable.

-Make sure pots have a smooth bottom, otherwise they could scratch the hob. Check dishes.

-Never place hot pots or pans on the surface of the hob’s control panel.

This could result a damage

-The bottom diameter of pots or pans should be at least 10cm.

SAFETY INSTRUCTIONS

This is the warning / caution-safety symbol, regarding safety,

warning of potential risks to users and other.

1.The induction must be unplugged from the outlet before any installation operation.

2.Unplug the Induction Cooker from the outlet if you’re not using it, and wait

until it cools down in order to clean, dry and store.

3.Installation and maintenance must be made by a specialized technician, Incorrect

assembly and improper use can present a risk of electric shock.

4.The usage of accessories or attachments that are NOT recommended by KB ELEMENTS

may cause fire, electric shock or injury.

5.DO NOT USE if the cord or any other part of the appliance has been damaged

or dropped, in order to avoid risk of electric shock. If you face any faults, please contact

nearest KB ELEMENTS point of sales.

6.The appliance must be earthed.

7.The power cable must be long enough to connect the induction cooker to the outlet.

8.Do not use multi-sockets or extension cords.

9.For installation to comply with the current safety regulations, an omnipolar switch with

minimum contact gap of 3mm is required.

CONTENTS

BEFORE USE

SAFETY INSTRUCTIONS

INSTALLATION

CONTROL PANEL LAYOUT

TEMPERATURE LEVEL TABLE

TECHNICAL INFORMATION

CLEANING

TROUBLESHOOTING GUIDE

AFTER-SALES SERVICE

1-2

4-5

INSTALLATION

After unpacking the product, check for any damage during transport. In case of problems,

contact the dealer of KB ELEMENTS.

For built-in dimensions and installation instruction, see images below:

10.NEVER pull on the cord; Hold the plug head and unplug it.

11.The electrical parts must not be accessible to the user after installation.

12.NEVER put the induction cooker and cable in water or any other liquid,

to avoid electric shock.

13.The Induction cooker is for domestic indoor use only, DO NOT USE outdoors.

14.The induction and its accessible parts become hot during use, avoid touching

heated elements.

15.Children less than 8 years old shall not use the induction without supervision.

16.Do not touch the induction heated elements during and after use.

17.DO NOT allow the induction cooker to touch wall coverings, clothing, or other flammable

materials during use.

18.Be careful when moving utensils that contain food, water, oil, or other hot liquids.

19.DO NOT place: on or near an oven, gas cylinder, or electric oven, use it on a flat

and heat-resistant surface.

20.This appliance can be used by children aged from 8 years and above and persons

with reduced physical, sensory or mental capabilities or lack of experience and knowledge

if they have been given supervision or instruction concerning use of the appliance in a safe

way and understand hazards involved. Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children without supervision.

21.An air switch or circuit breaker (not supplied) should be installed in the compartment

under the appliance.

22.If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.

23.The induction is not intended to be operated by an external timer or separate

remote-control system.

24.Do not use steam cleaners.

25.Metallic objects such as knives, forks, spoons and lids should not be placed

on the hob surface.

CAUTION! Surface remains hot after use! Do not touch the top plate right after

removing the pot or the pan.

-The distance between the underside of the induction and the separator panel

must respect the dimensions given in the image (minimum. 50mm).

-In order to ensure the correct operation of the induction, do not obstruct the

minimum required clearance (minimum 20 mm) on the worktop for air ﬂow out.

-If an under top oven is installed, make sure the oven is equipped with a cooling

system.

-Do not install the hob above a dishwasher or washing-machine.



CONTROL PANEL LAYOUT

Switching the hob ON/OFF

Switching on and adjusting cooking zones

Deactivation of cooking zones

Child lock

To switch the hob ON, press the button and the cooking zone displays light up.

To switch off, press the same button until the displays switch off. All the cooking

zones are deactivated.

If the hob has been in use, the residual heat indicator “H” remains lit until the

cooking zones have cooled down.

If within 120 seconds of switching on, no heating zone is selected, the hob switches

off automatically.

This function locks the controls to prevent accidental switching on of the hob.

To activate the child lock function, switch on the hob and hold button for 3 seconds;

the timer shows Lo. Then the control panel is locked. To deactivate the control panel

lock, repeat the activation procedure. The Lock goes off and the hob is active again.

Once the hob is switched on and the pan is positioned on the chosen cooking zone,

select the zone using the corresponding button: the display shows level 0.

Each cooking zone has various power levels,

adjustable with the / / / / / / / / buttons,

going from “1”: min. level, to “9”: max. level.

Select the cooking zone you wish to switch off. Press the corresponding button.

Press the key “ ” to set the level to “0”. The cooking zone switches off and the residual

heat indicator “H” lights up.

2 3 4 5 6 7 8 9

10 2 3 4 5 6 7 8 9

Press and in the meantime, the lights will be on and the whole cooking zone

corresponding will be open, press or alone, the lights will be off and only one single

cooking zone corresponding selected, if you press again and in the meantime,

the lights will be off and the whole cooking zone corresponding will be deactivated.

Pause

Auto switch off

Pause-Button: When this button is pressed, the cooktop stops working. Press the

button again and the cooktop begins to work again.

The hob will automatically switch off when you do not set cooking time, forget to switch

off the hob, or do not operate the hob at all. The relationship between the power level

and default switch off time is shown in below ﬁgure.

Timer

The timer can be used to set cooking time for a maximum of 99 minutes

(1 hour and 39 minutes) for all cooking zones.

Select the cooking zone to be used with the timer, press the button with

the clock symbol then set the desired cooking time using the

/ / / / / / / / / buttons of the timer function

(see ﬁgure). After a few seconds, the timer begins the countdown.

Once the set time has elapsed, an acoustic signal sounds and the hob switches

off automatically.

To deactivate the timer, press the “ ” button to set the display showing “00”

or hold the button with the clock symbol for at least 4 seconds.

Power level

The hob automatically switches oﬀ after

1-9

2 hours

CONTROL PANEL WARNINGS

Incorrect or missing pot indicator – Error code “E0”

If you are using a pot that is not suitable,

not correctly positioned or not of the correct dimensions for your induction hob,

the symbol” E0” mean “no pot” will appear in the display (see ﬁgure at side). If no pot is

detected within 180 seconds, the hob switches off.

Residual heat indicator

The hob is ﬁtted with a residual heat indicator for each cooking zone.

These indicators alert the user when cooking zones are still hot.

If the display shows , the cooking zone is still hot. If the residual heat

indicator of a given cooking zone is lit, that zone can be used, for example,

to keep a dish warm or to melt butter. When the cooking zone cools down,

the display goes off.

If you press the button, the cooking zone selected will be in level 9, press again

the button, the cooking zone selected will be in booster,

and if you press it again the booster will be deactivated.

Flex

zone

TEMPERATURE LEVEL TABLE

TECHNICAL INFORMATION

TROUBLE SHOOTING GUIDE

NOISES MADE BY THE HOB

CLEANING

Note: The data in the table is for guidance only. The relation between the heat setting and the

cooking zone consumption of power is not linear. When you increase the heat setting it is not

proportional to the increase of the cooking zone consumption of power. The power of the

cooking zones can be different in some small range. It changes with the material and

dimensions of the cookware.

Voltage: 220-240V 50/60 Hz

Max. power: 10200W

Left up booster :1800W Left down booster :2200W Flex booster:4000W

Right up booster :2200W Right down booster:1800W Middle booster :2200W

-Read and follow the instructions given in the section “Instructions for use”.

-Check that the electricity supply has not been shut off.

-Dry the hob thoroughly after cleaning it.

-If, when the hob is switched on, alphanumeric codes appear on the display, refer to the

following table for instructions.

-If the hob cannot be switched off after use it, disconnect it from the power supply.

Induction hobs can make whistling or crackling sounds during normal operation, these actually come from the pots and

pans as a result of the characteristics of the bottoms (for example, bottoms made of several layers of material, or uneven

bottoms). These noises vary depending on the pots and pans used and the amount of food they contain, and are not

indicative of a defect of any kind.

In addition, the induction hob is equipped with an internal cooling system to control the temperature of electronic parts;

as a result, during operation and for several minutes after the hob has been switched o, the noise of the cooling fan will

be audible. This is perfectly normal and indeed essential for proper functioning of the appliance.

C/C-C-C-C Error: automatic safety shut-o for liquid overow. This means that the touch panel was watered

with liquid.

-Do not use steam cleaners.

-Before cleaning, make sure the cooking zones are switched off and that the residual

heat indicator (“H”) is not displayed.

IMPORTANT: Do not clean with scrub brushes, Clean the induction with a damp cloth

or a speciﬁc hob cleaner.

-Clean the hob (when it is cool) to remove any deposits and stains due to food residuals

after each use.

-Salt, sugar and sand may scratch the glass surface.

Temperature level Type of cooking Level use (Indicating cooking experience and habits)

Max level 9Frying - boiling Ideal for browning, starting to cook, frying deep

frozen products, fast boiling.

High level

7-8 Browning -

sautéing - boiling -

grilling

Browning - cooking -

stewing - sautéing -

grilling

Ideal for sautéing, maintaining a lively boil,

cooking and grilling.

Ideal for sautéing, maintaining a light boil,

cooking and grilling, preheating purposes.

6-7

Medium

level

Low level

Power off

4-5 Cooking - stewing -

sautéing - grilling

Cooking - simmering -

thickening - creaming

Melting - defrosting -

keeping - food warm -

creaming

Support surface

Ideal for stewing, maintaining a gentle boil,

cooking (for a long period of time). Creaming pasta

Hob in stand-by or off mode (possible end-of-

cooking residual heat, indicated by an “H”)

Ideal for long-cooking recipes (rice, sauces, roasts, ﬁsh)

with liquids (e.g., water, wines, broth, milk), creaming pasta

3-4

Ideal for long-cooking recipes (less than a liter in volume:

rice, sauces, roasts, ﬁsh) with liquids (e.g. water, wines,

broth, milk)

Ideal for softening butter, gently melting chocolate, thawing

small products and keeping just-cooked food warm (e.g., sauces,

soups, minestrone)

Ideal for keeping just-cooked food warm, for creaming risottos

and for keeping serving dishes warm

(With induction-suitable accessory)

2-3

1-2

0/H

Error

code

Possible Cause

Remedy

No Pan or did not detect the pan

Put on the pan

Low voltage