Gene Cafe CBR-1200 Manuel utilisateur

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Users Manual
Rev. 2.0
Model : CBR-1200
Co
ff
ee Bean Roasting Machine
www.genecafe.com
Please read this user manual carefully before use.

Index
Descriptions of CBR 1200
Specification
Safety Pre-Cautions
Main Features
Components
Operational Manual
Installation and Cautions
Function
Installation
and
Cautions
Clean & Maintenance
Trouble Shooting
Additional Info
Trouble
Shooting
Error Messages
-1-

Description of CBR 1200
General Features
Indirect Heated-Air blow with 3 dimensional chamber provides Max 1kg coffee roasting.
Excellent Compact Design for a small Coffee shop who serve daily fresh coffees.
3D roasting system enables coffee beans to roast even perfectly.
B
y
Visual Chamber
y
ou can alwa
y
s check coffee bean roastin
g
sta
g
e
,
this is the most clever
General
Features
yyy gg,
idea for coffee
roasters.
This visual roasting gives us regular performance and it helps balanced roasts even though
you are not a
professional coffee roaster.
Specification
Brand / Model - Gene Café / CBR-1200
Heating - Electrical Indirect Heated-Air Blow
Roast Temp Range - 100℃ ~ 260℃
Preheat Temp Range - 0℃ ~ 230℃
Time Range - 0 ~ 30min (Max)
Chamber Rotation - 3Dimensional Mixing with Off-Axis
Chamber - Heat Resistance (Material : Pyrex) & Detachable
Hopper - Max 1Kg Green Beans
Cooling - 4Min (Auto / Manual)
Bean Discharge - Auto & Manual Available. Dischargeable Tray
Roast Amount - 100g ~ 1,000g (Green Beans) /
- Recommend Amount : : 900g
Power Consumption
-
3
KW
Power
Consumption
-
3
KW
Voltage - 220VAC / 60Hz (Single Phase)
Temp Control - Auto Micom Control
Dimension (mm) - Body : 800(W) x 320(D) x 440(H) (660 :Hopper)
- Cyclone / Chaff Collector : 200(O.D) x 680(H)
Weight - Body(Includes Chamber, Hopper, Tray)= 30Kg
- Cyclone(Includes Chaff Collector) = 4.5Kg
•Product’s Specifications and designs for quality improvement could be
changed without previous notice.
-2-

Safety Pre-Cautions
Please read the following information carefully before use.
Always follow safety precautions when operating your Gene Café roaster. Save these instructions.
Incorrect use of an electrical roaster may result in risk of electric shock or serious injuries as well
as damage to the roaster.
Warning : It represents that it may cause serous injuries or even death unless
Please read the following information carefully before use.
A. To prevent damage, never use or store the Gene Café where it will be store the Gene Café
where it will be heating sources.
B. Always use the Gene Café roaster on a level and stable surface.
C. Do not immerse the Gene Café in water and do not allow water or cleaning liquids to enter
the roaster. Water and other liquids may create a safety hazard or damage the roaster. Never
operate the Gene Café in a sink or wet environment. Doing so may cause electric shock.
If water should penetrate into the Gene Café, disconnect it from the power supply and
contact Customer Service.
D. Never operate the Gene Café near flammable substances such as oil, alcohol, benzene,
gasoline or paint thinner; a fire or explosion could occur Do not use the Gene Café in a
gasoline
or
paint
thinner;
a
fire
or
explosion
could
occur
.
Do
not
use
the
Gene
Café
in
a
dusty environment or near flammable materials.
E. To prevent short circuit, do not bend or force the power plug and do not knot the cord or
disconnect the roaster from the wall outlet by pulling on the cord. Dry hands thoroughly
before handling the power cord or operating the Gene Café. When not in use, disconnect
the Gene Café from the power source.
F D ti tf i bj t i ll t l i th h b thi t h k
F
.
D
o no
t
i
nser
t
f
ore
i
gn o
bj
ec
t
s, espec
i
a
ll
y me
t
a
l
,
i
n
th
e c
h
am
b
er as
thi
s may crea
t
e a s
h
oc
k
hazard. Be sure that the Gene Café’s air intake holes and the chaff collector exhaust vent are
not obstructed. If blocked, overheating and a fire could occur. If a foreign object accidentally
enters the Gene Café, immediately unplug the roaster. Contact Customer Service if the foreign
object is lodged inside the unit; do not attempt to disassemble the Gene Café. Unplug the
power cord in case of emergency.
G. This unit is 3KW power consumption and it is required to use independent power supply
separately from other electrical products like coffee machine, refrigerator, and so on.
Otherwise unstable or lower power supply may roast coffee beans unevenly.
-3-

Safety Pre-Cautions
H. Be careful of your motion during chamber rotates. Hair, Fingers, Cloth and related fashion
accessories may be caught and it causes safety accidents.
I . The Gene Café body and roasting chamber may become very hot. Use oven mitts, or a
potholder to handle the roasting chamber and do not touch it with bare hands.
J Besurethatyoumayoperatethisroastingmachineatthesuitableplacehas ventilation systems
J
.
Be
sure
that
you
may
operate
this
roasting
machine
at
the
suitable
place
has
ventilation
systems
.
If you do not have ventilation, you can install smoke pipes on the outside.
K. Do not attempt to disassemble or modify the Gene Café roaster; doing so may create a fire or
shock hazard.
L . Do not leave from the CBR 1200 roaster during roasting. Be sure that you should keep fire
extinguisher near the roaster.
•If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified persons in order to avoid a hazard.
-4-

Components
Measuring Cup(100g)
Stick
“T” Wrench (Hex #3)
Cooling Flexible Duct (65Ø)
Chaff Collector Main Body
Cyclone Flexible Duct (50Ø)
Users
Manual
-5-
Main Drain Duct (75Ø) : Max 2~3m
Manual

Function
Main Drain Duct
16
Cyclone Flexible Duct
15
Hopper knob
6
Analogue
Thermometer
11
Temp Dial
9
Time Dial
10
Cooling tray
7
Chaff Collector
8
LCD Monitor
12 Manual button
13
(Front View)
-6-

Function
Cyclone
14
Hopper5
Chamber
2
Safety switch
4
Cff b tlt
Power switch
1
Cooling Flexible
Duct Connection
17
C
o
ff
ee
b
ean ou
tl
e
t
3
(Rear View)
-7-

Function
1. Power switch
2. Chamber
3. Coffee bean outlet
4
Sft ith
4
.
S
a
f
e
t
y sw
it
c
h
5. Hopper
6. Hopper knob
7. Cooling tray
8. Chaff Collector
9. Temp Dial
10 . Time Dial
11 Analogue Thermometer:
11
.
Analogue
Thermometer:
12. LCD Monitor
13. Manual button
- Cooling: you can choose automatic cooling function.
-
Heater #1: You can manually turn on and off heater number 1
Heater
#1:
You
can
manually
turn
on
and
off
heater
number
1
.
- Heater #2: You can manually turn on and off heater number 2.
14. Cyclone: It collects shells and dust and send them to the shell collector
15. Cyclone Flexible Duct.
16. Main Drain Duct
16.
Main
Drain
Duct
17. Cooling Flexible Duct Connection
-8-

Main Features
Detachable Chamber Indirect Heated-Air Blow with chamber separator make even roasting
possible.
In Comparison with existing coffee roasters like Gas Drum types, they
are not possible to detach the chamber as well as clean is not
available.
C 1200 k i l b
Enables you to clean
roast drum inside.
Temp / Time Control
C
BR
1200
can
k
eep
i
t c
l
ean
b
y users.
Users Friendly System with Tow Dials. Temperature and Time can be
adjusted positively by dialing Temp/Time dials easily.
Continuous Roast
&
Auto Cooling System
(Manual Available)
Swiftly Continuous Roast and Auto Cooling System.
Roasted Beans come out from the chamber automatically and they
fall down to the cooling tray.
Last Memory CBR 1200 may memorize last roasting record on Time/Temp .
Visual Roasting Available Much more comfortable roasting is possible by visual roasting
inspection as well as this feature is quite excellent in comparison with
existing roasters.
Convenient Coffee Roaster This is a commercial roasting machine, on the contrary to this CBR
1200 is compact size and design for a small coffee shop.
Even if you are not fluently a experienced persons on coffee roasting,
you may be able to roast one by one.
Simple/Swift Preheating Drum Preheating needs just around 2~3 minutes till
230degree(Celsius).
-9-
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