ETNA VW738M Manuel utilisateur

VW738M

INSTRUCTIONS FOR USE

BEDIENUNGSANLEITUNG

DISHWASHER

GESCHIRRSPÜLER

EN User instruction EN 3 - EN 28

DE Bedienungsanleitung DE 3 - DE 28

Pictograms used - Verwendete Piktogramme

Important information - Wichtige Informationen

Tip - Tipp

Contact a registered installer to fit your appliance

(see “Installation instructions”). Do not connect the

appliance to the electrical mains until the installation is

complete.

This appliance is intended to be used in household and

similar applications such as:

▷staff kitchen areas in shops, offices and other working

environments;

▷farmhouses;

▷by clients in hotels, motels and other residential type

environments;

▷bed and breakfast type environments.

For EN60335-1:

• This appliance can be used by children aged from

8 years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience

and knowledge if they have been given supervision or

instruction concerning use of the appliance in a safe

way and understand the hazards involved. Children

shall not play with the appliance. Cleaning and user

maintenance shall not be done by children without

supervision.

SAFETY INSTRUCTIONS

For IEC60335-1:

• This appliance is not intended for use by persons

(including children) with reduced physical, sensory

or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision or

instruction concerning use of the appliance by a person

responsible for their safety.

• Packaging material could be dangerous for children!

• This appliance is for indoor household use only.

• To protect against the risk of electrical shock, do not

immerse the unit, cord or plug in water or other liquid.

• Please unplug before cleaning and performing

maintenance on the appliance.

• Use a soft cloth moistened with mild soap, and then

use a dry cloth to wipe it again.

Earthing Instructions

• This appliance must be earthed. In the event of a

malfunction or breakdown, earthing will reduce the

risk of an electric shock by providing a path of least

resistance of electric current. This appliance is equipped

with an earthing conductor plug.

• The plug must be plugged into an appropriate outlet

that is installed and earthed in a ccordance with all local

codes and ordinances.

• Improper connection of the equipment-earthing

conductor can result in the risk of an electric shock.

SAFETY INSTRUCTIONS

• Check with a qualified electrician or service

representative if you are in doubt whether the appliance

is properly grounded.

• Do not modify the plug provided with the appliance, if it

does not fit the outlet.

• Have a proper outlet installed by a qualified electrician.

• Do not abuse, sit on, or stand on the door or dish rack

of the dishwasher.

• Do not operate your dishwasher unless all enclosure

panels are properly in place.

• Open the door very carefully if the dishwasher is

operating, there is a risk of water squirting out.

• Do not place any heavy objects on or stand on the door

when it is open. The appliance could tip forward.

When loading items to be washed:

▷Locate sharp items so that they are not likely to

damage the door seal;

▷Warning: Knives and other utensils with sharp points

must be loaded in the basket with their points facing

down or placed in a horizontal position.

• Some dishwasher detergents are strongly alkaline.

They can be extremely dangerous if swallowed.

Avoid contact with the skin and eyes and keep children

away from the dishwasher when the door is open.

SAFETY INSTRUCTIONS

• Check that the detergent powder is empty after

completion of the wash cycle.

• Do not wash plastic items unless they are marked

“dishwasher safe” or the equivalent.

• For unmarked plastic items not so marked, check the

manufacturer's recommendations.

• Use only detergent and rinse agents recommended for

use in an automatic dishwasher.

• Never use soap, laundry detergent, or hand washing

detergent in your dishwasher.

• The door should not be left open, since this could

increase the risk of tripping.

• If the supply cord is damaged, it must be replaced

by the manufacturer or its service agent or a similarly

qualified person in order to avoid a hazard.

• During installation, the power supply must not be

excessively or dangerously bent or flattened.

• Do not tamper with controls.

• The appliance needs to be connected to the main water

valve using new hose sets. Old sets should not be

reused.

• To save energy, the appliance will go to standby mode

automatically when there is no operation during some

time.

SAFETY INSTRUCTIONS

EN 3

Your dishwasher

Introduction 4

Using your dishwasher

Description 5

Quick start 5

Control panel 6

Water softener 8

Adding salt 9

Preparing and loading dishes 10

Function of the rinse aid and dishwasher detergent 14

Filling the rinse aid reservoir 15

Filling the detergent dispenser 16

Programming your dishwasher

Wash cycle table 17

Starting a wash cycle 18

Changing the program mid-cycle 18

Forget to add a dish? 19

Auto open 19

Maintenance

Filtering system 20

Cleaning the spray arms 21

Caring for the dishwasher 22

Cleaning the door 23

Errors

What should I do, if... 24

Error table 24

Technical data sheet 27

Your dishwasher and the environment

Disposal 28

CONTENTS

EN 4

Introduction

You have chosen to purchase a Etna dishwasher.

Optimum user comfort and easy operation were paramount during the development of this

product.

This manual describes how you can get the most out of your dishwasher. It provides you with

information on how to operate the appliance, as well as background information about how it

works. You will furthermore also find maintenance tips.

The safety instructions that are relevant during the installation are included in the installation

guide. This is intended for the installation technician.

Read this manual before using the appliance. Keep this manual somewhere safe so that

subsequent users can also benefit from the information contained within.

YOUR DISHWASHER

EN 5

USING YOUR DISHWASHER

Description

Features and appearance of baskets and cutlery baskets may vary, depending on your

model.

1. Salt container

2. Detergent dispenser

3. Rainse aid reservoir

4. Lower spray arm

5. Filtering system

6. Top spray arm

7. Cutlery rack

8. Upper spray arm

9. Cup rack

10. Upper basket

11. Lower basket

Quick start

Please read the corresponding content in this manual for more details about the operation.

Inside Outside

1. Setting the water softener/loading the salt.

2. Removing larges residues on the cutlery/dishes.

3. Loading the baskets.

4. Filling the dispenser and the rinse aid reservoir.

5. Selecting a program and running the dishwasher.

EN 6

USING YOUR DISHWASHER

Control panel

1 3

810

2 2

7 7 4 9 5

Operation

1 On/Off Press this button to turn on your dishwasher, the screen lights up.

2< > Touch these keys to select the appropriate washing program. The

corresponding indicator will be lit.

3 Delayed

start -/+

Touch these keys to set a delayed start (up to 24 hours). Touching the

plus (+) key delays the start in steps of one hour. By first touching the

minus (-) key, the maximum time of 24 hours is set immediately.

4 Function Touch this key to select a function. The corresponding indicator will be lit.

5 Alt Touch this key for specifically cleaning the load in the selected basket.

You do not have to wait until the whole dishwasher is loaded completely.

The corresponding indicator will be lit.

Indicators

6 Program

indicator

Auto

An auto sensing wash for lightly, normally or heavily soiled crockery,

with or without dried-on food.

A sensor detects how dirty the water in the machine is and

automatically adjusts the program temperature and duration.

Hygiene

With this option selected, the water temperature is increased to

70 ˚C for a high temperature sanitization.

Universal

For normally soiled loads, such as pots, plates, glasses and lightly

soiled pans.

ECO

This is the standard program suitable for normally soiled loads, such

as pots, plates, glasses and lightly soiled pans.

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