Electrolux Professional Speedelight Manuel utilisateur

Speedelight

EN Installation and operating manual *

*Original instructions 595402902- 2022.07

Installation diagram

Installation diagram Marine

EI = Power cable length 2000 mm / 78.74″

EQ = Equipotential screw

A ≥ 750mm (29 1/2″) = Installation recommended

700mm (27 9/16″) ≤ A < 750mm (29 1/2″) = Mandatory fixing

the appliance to the table

A < 700mm (27 9/16″) = Not feasible

B < 64mm (2 1/2″) = Mandatory fixing the appliance to the

table

Foreword

Read the following instructions, including the warranty terms before installing and using the appliance.

Visit our website www.electroluxprofessional.com and open the Support section to:

Get hints & tips of your product, service and repair information

The installation, use and maintenance manual (hereinafter Manual) provides the user with information necessary for correct and

safe use of the appliance.

The following must not be considered a long and exacting list of warnings, but rather a set of instructions suitable for improving ap-

pliance performance in every respect and, above all, preventing injury to persons and animals and damage to property due to im-

proper operating procedures.

All persons involved in appliance transport, installation, commissioning, use and maintenance, repair and disassembly must con-

sult and carefully read this manual before carrying out the various operations, in order to avoid wrong and improper actions that

could compromise the appliance's integrity or endanger people. Make sure to periodically inform the user regarding the safety reg-

ulations. It is also important to instruct and update personnel authorised to operate on the appliance, regarding its use and

maintenance.

The manual must be available to operators and carefully kept in the place where the appliance is used, so that it is always at hand

for consultation in case of doubts or whenever required.

If, after reading this manual, there are still doubts regarding appliance use, do not hesitate to contact the Manufacturer or the au-

thorised Service Centre to receive prompt and precise assistance for better operation and maximum efficiency of the appliance.

During all stages of appliance use, always respect the current regulations on safety, work hygiene and environmental protection. It

is the user's responsibility to make sure the appliance is started and operated only in optimum conditions of safety for people, ani-

mals and property.

IMPORTANT

• The manufacturer declines any liability for operations carried out on the appliance without respecting the instructions

given in this manual.

• The manufacturer reserves the right to modify the appliances presented in this publication without notice.

• No part of this manual may be reproduced.

• This manual is available in digital format by:

– contacting the dealer or reference customer care;

– downloading the latest and up to date manual on the web site www.electroluxprofessional.com;

• The manual must always be kept in an easily accessed place near the appliance. Appliance operators and mainte-

nance personnel must be able to easily find and consult it at any time.

Contents

A WARNING AND SAFETY INFORMATION...................................................................................................8

A.1 General information ......................................................................................................................8

A.2 Personal protection equipment ........................................................................................................ 9

A.3 General safety .............................................................................................................................9

A.4 Transport, handling and storage .................................................................................................... 10

A.5 Installation and assembly ............................................................................................................. 10

A.6 Electrical connection ................................................................................................................... 11

A.7 Use: Warnings ........................................................................................................................... 11

A.8 Appliance cleaning...................................................................................................................... 12

A.9 Preventive Maintenance............................................................................................................... 12

A.10 Parts and accessories ................................................................................................................. 13

A.11 Appliance maintenance................................................................................................................ 13

A.12 Service..................................................................................................................................... 13

A.13 Appliance disposal...................................................................................................................... 13

B WARRANTY TERMS AND EXCLUSIONS................................................................................................. 13

C GENERAL SAFETY RULES................................................................................................................... 14

C.1 Protection devices installed on the appliance .................................................................................... 14

C.2 Safety signs to be placed on the appliance or near its area .................................................................. 14

C.3 End of use ................................................................................................................................ 14

C.4 Precautions for use and maintenance ............................................................................................. 14

C.5 Reasonably foreseeable improper use ............................................................................................ 15

C.6 Residual risks ............................................................................................................................ 15

D GENERAL INFORMATION .................................................................................................................... 15

D.1 Introduction............................................................................................................................... 15

D.2 Intended use and restrictions ........................................................................................................ 15

D.3 Testing and inspection ................................................................................................................. 15

D.4 Copyright.................................................................................................................................. 15

D.5 Keeping the manual .................................................................................................................... 15

D.6 Recipients of the manual .............................................................................................................. 15

D.7 Definitions................................................................................................................................. 16

D.8 Responsibility ............................................................................................................................ 16

D.9 Customer packaging checks ......................................................................................................... 16

D.10 Storage .................................................................................................................................... 16

E TECHNICAL DATA............................................................................................................................... 16

E.1 Appliance and manufacturer's identification data ............................................................................... 16

E.2 Characteristics of power supply ..................................................................................................... 17

F INSTALLATION AND ASSEMBLY ........................................................................................................... 17

F.1 Introduction............................................................................................................................... 17

F.2 Customer's responsibilities ........................................................................................................... 17

F.3 Appliance space limits ................................................................................................................. 17

F.4 Positioning ................................................................................................................................ 18

F.4.1 Adjustment of the minimal distance between the glass and the upper plate (models equipped

only)............................................................................................................................... 18

F.5 Workplace................................................................................................................................. 18

F.6 Feet installation.......................................................................................................................... 18

F.7 Anti-opening lid device (if available in your model) ............................................................................. 18

F.8 Electrical connection ................................................................................................................... 19

F.9 Disposal of packing..................................................................................................................... 19

G NORMAL APPLIANCE USE................................................................................................................... 19

G.1 Characteristics of personnel enabled to operate on the appliance ......................................................... 20

G.2 Basic requirements for appliance use.............................................................................................. 20

H PRODUCT DESCRIPTION .................................................................................................................... 20

H.1 Appliance overview..................................................................................................................... 20

H.2 Control panel overview ................................................................................................................ 20

H.2.1 Display ........................................................................................................................... 20

H.3 Non-stick tray ............................................................................................................................ 21

I OPERATING....................................................................................................................................... 21

I.1 Start up .................................................................................................................................... 21

I.2 Set a program............................................................................................................................ 21

I.3 Basic set up settings ................................................................................................................... 22

I.4 Basic settings ............................................................................................................................ 23

I.4.1 UPLOAD / DOWNLOAD APPLIANCE AND PROGRAM SETTING INTO / FROM USB KEY ............. 23

I.4.2 DOWNLOAD LOG CYCLE INTO USB KEY ............................................................................ 23

I.4.3 UPLOAD / DOWNLOAD PROGRAM SETTINGS INTO / FROM USB KEY .................................... 23

I.4.4 UPLOAD / DOWNLOAD APPLIANCE SETTINGS INTO / FROM USB KEY................................... 23

I.4.5 COUNTERS CONTROL..................................................................................................... 24

I.4.6 BRIGHTNESS.................................................................................................................. 24

I.4.7 BUZZER SET UP.............................................................................................................. 24

I.4.8 MELODY SET UP............................................................................................................. 24

I.4.9 TIME SETTING ................................................................................................................ 24

I.4.10 INFO DATA...................................................................................................................... 24

I.4.11 CONNECTIVITY............................................................................................................... 25

I.5 Advanced settings ...................................................................................................................... 25

I.5.1 Access to Advanced settings ............................................................................................... 25

I.5.2 PROGRAM SETTING - Single Phase.................................................................................... 25

I.5.3 FLEX (models equipped only) .............................................................................................. 26

I.5.4 PROGRAM SETTING Multiphase......................................................................................... 26

I.5.5 UPLOAD / DOWNLOAD APPLIANCE AND PROGRAM SETTING INTO/FROM USB KEY ............... 27

I.5.6 START MODE SETTING .................................................................................................... 27

I.5.7 STOP CYCLE OPTION SETTING ........................................................................................ 27

I.5.8 UPPER PLATE AND GLASS TEMPERATURE SETTING .......................................................... 28

I.5.9 STAND-BY SETTING ........................................................................................................ 28

I.5.10 COUNTERS CONTROL ..................................................................................................... 28

I.5.11 BRIGHTNESS.................................................................................................................. 28

I.5.12 BUZZER SET UP – TIME SETTING – INFO DATA ................................................................... 28

I.5.13 CHANGE PASSWORD ...................................................................................................... 29

I.5.14 RESET PASSWORD ......................................................................................................... 29

I.5.15 EXPERT - UNEXPERT SETTING ......................................................................................... 29

I.5.16 IMAGE MENU SETTING .................................................................................................... 30

I.5.17 CONNECTIVITY SETTING ................................................................................................. 30

I.5.18 RECIPES MANAGEMENT FROM CLOUD (if available in your model).......................................... 30

I.6 Daily use .................................................................................................................................. 30

J REMOVABLE TEFLON PLATE (RTP) ...................................................................................................... 31

J.1 Precautions for use..................................................................................................................... 31

J.2 Unlock the upper plate ................................................................................................................. 31

J.3 Replace the Removable Teflon Plate .............................................................................................. 32

J.4 Fix the upper plate in the lid .......................................................................................................... 32

K APPLIANCE CLEANING ....................................................................................................................... 32

K.1 Cleaning introduction................................................................................................................... 32

K.2 External cleaning........................................................................................................................ 32

K.3 Daily cleaning ............................................................................................................................ 33

K.3.1 Preliminary actions ............................................................................................................ 33

K.3.2 Glass and lid.................................................................................................................... 33

K.3.3 Choke or choke cover cleaning ............................................................................................ 33

K.3.4 Cooking chamber.............................................................................................................. 34

K.3.5 Food tray cleaning............................................................................................................. 34

K.3.6 Steam exhaust chamber ..................................................................................................... 35

K.4 Weekly cleaning ......................................................................................................................... 35

K.4.1 Clean the Removable Teflon Plate ........................................................................................ 35

K.4.2 Cooking chamber deep cleaning .......................................................................................... 35

K.4.3 Filters cleaning ................................................................................................................. 36

L APPLIANCE MAINTENANCE................................................................................................................. 36

L.1 Care information......................................................................................................................... 36

L.2 Decommissioning ....................................................................................................................... 36

L.3 Disassembly.............................................................................................................................. 36

L.4 Maintenance intervals.................................................................................................................. 36

L.5 Periods of non-use...................................................................................................................... 37

M TROUBLESHOOTING .......................................................................................................................... 37

M.1 Introduction............................................................................................................................... 37

M.2 Suggestions for quality cooking ..................................................................................................... 38

M.3 Anomaly table............................................................................................................................ 38

N APPLIANCE DISPOSAL........................................................................................................................ 44

N.1 Procedure regarding appliance disposal .......................................................................................... 44

A WARNING AND SAFETY INFORMATION

A.1 General information

To ensure safe use of the appliance and a proper understanding of the manual it is

necessary to be familiar with the terms and typographical conventions used in the

documentation. The following symbols are used in the manual to indicate and identify the

various types of hazards:

WARNING

Danger for the health and safety of operators.

WARNING

Danger of electrocution - dangerous voltage.

CAUTION

Risk of damage to the appliance or the product.

IMPORTANT

Important instructions or information on the product

Equipotentiality

Read the instructions before using the appliance

Clarifications and explanations

• Only specialised personnel are authorised to operate on the appliance.

• This appliance must not be used by minors and adults with limited physical, sensory or

mental abilities or without adequate experience and knowledge regarding its use.

• Do not let children use or play with the appliance.

• Cleaning and user maintenance shall not be made by children.

• Refer to the data given on the appliance’s data plate for relations with the Manufacturer

(e.g. when ordering spare parts, etc.).

• When scrapping the appliance, the marking must be destroyed.

• Save these instructions carefully for further consultation by the various operators.

A.2 Personal protection equipment

Summary table of the Personal Protection Equipment (PPE) to be used during the various

stages of the appliance's service life.

Stage Protective

garments

Safety

footwear

Gloves Glasses Safety

helmet

Transport ● ● ○ — —

Handling ● ● ○ — —

Unpacking ● ● ○ ○ —

Installation ● ● ●1— —

Normal use ○ ○ ○2— —

Adjustments ○ ○ ○ — —

Routine

cleaning

○ ● ●1ˉ2ˉ3●—

Extraordi-

nary

cleaning

○ ● ●1ˉ2ˉ3●—

Maintenance ● ● ○ — —

Dismantling ● ● ○ ○ —

Scrapping ● ● ○ ○ —

Key:

●PPE REQUIRED

○PPE AVAILABLE OR TO BE USED IF NECESSARY

—PPE NOT REQUIRED

1. During these operations, gloves must be cut-resistant. Failure to use the personal protection equipment by

operators, specialized personnel or users can involve exposure to damage to health (depending on the model).

2. During these operations, gloves must be heatproof to protect hands from contact with hot food or hot parts of

the appliance and/or when removing hot items from it. Failure to use the personal protection equipment by

operators, specialised personnel or users can involve exposure to chemical risk and cause possible damage to

health (depending on the model).

3. During these operations, gloves must be suitable for contact with chemical substances used (refer to the

safety data sheet of the substances used for information regarding the required PPE). Failure to use the

personal protection equipment by operators, specialized personnel or users can involve exposure to chemical

risk and cause possible damage to health (depending on the model).

A.3 General safety

• The appliances are provided with electric and/or mechanical safety devices for

protecting workers and the appliance itself.

• Never operate the appliance, removing, modifying or tampering with the guards,

protection or safety devices.

• Do not make any modifications to the parts supplied with the appliance.

• Several illustrations in the manual show the appliance, or parts of it, without guards or

with guards removed. This is purely for explanatory purposes. Do not use the appliance

without the guards or with the protection devices deactivated.

Disconnect the appliance from the power

supply before carrying out any installation,

assembly, cleaning or maintenance

procedure.

• Do not remove, tamper with or make illegible the marking and safety, danger and

instruction signs and labels on the appliance.

• The A-weighted emission sound pressure level does not exceed 70 dB(A).1

• Carefully avoid exposure of the equipment to ozone - do not use ozonizers in the rooms

where the equipment is installed.

• The following operations have to be carried out by specialised authorised personnel or

Customer Care Service provided with all the appropriate personal protection equipment

(A.2 Personal protection equipment), tools, utensils and ancillary means, who can ask

the manufacturer to supply a servicing manual:

– Installation and assembly

– Positioning

– Electrical connection

– Appliance cleaning, repair and extraordinary maintenance

– Appliance disposal

– Work on electrical equipment

A.4 Transport, handling and storage

• Transport (i. e. transfer of the appliance from one place to another) and handling (i.e.

transfer inside workplaces) must occur with the use of special and adequate means.

• Please refer to indications on packaging for stackability during transport, handling and

storage.

• Do not stand under suspended loads during loading or unloading operations.

Unauthorized personnel must not enter the work area.

• The weight of the appliance alone is not sufficient to keep it steady.

• For appliance handling, do not lift and anchor it to movable or weak parts such as:

casings, electrical raceways, pneumatic parts, etc.

• Do not push or pull the appliance to move it, as it may tip over. Use proper tool to lift the

appliance.

• Arrange a suitable area with flat floor for appliance unloading and storage operations.

• Appliance transport, handling, shifting and storage personnel must be adequately

instructed and trained regarding the safely use of lifting systems and personal protection

equipment suitable for the type of operation carried out.

• When removing the anchoring systems, make sure the stability of the appliance parts

does not depend on the anchoring and, therefore, that this operation does not cause the

load to fall off the vehicle. Before unloading the appliance components, make sure all

the anchoring systems are removed.

A.5 Installation and assembly

• The operations described must be carried out in compliance with the current safety

regulations and provisions in force in the country of use.

• The plug, if present, must be accessible after positioning the appliance in the place of

installation.

OFF

1. The noise emission values have been obtained according to EN ISO 11204. The value could increase depending on the workplace where

measured.

Ce manuel convient aux modèles suivants

Table des matières

Autres manuels Electrolux Professional Cuisinière

Electrolux Professional

Electrolux Professional thermaline 588440 Manuel utilisateur

Electrolux Professional

Electrolux Professional N7E Manuel utilisateur

Manuels Cuisinière populaires d'autres marques

Modena

Modena FC 7645 SGM Manuel du propriétaire

Electrolux

Electrolux Insight EKG6049 Manuel utilisateur

Stanley

Stanley Donard 60 Manuel utilisateur

Bartscher

Bartscher 201TC Manuel utilisateur

Parkinson Cowan

Parkinson Cowan 50 GR/BU Manuel utilisateur

Siemens

Siemens HK9P00020U Manuel utilisateur

Creda

Creda S150E Mode d’emploi

Creda

Creda HB48309 Manuel utilisateur

Bosch

Bosch HCE743220F Manuel utilisateur

Tricity Bendix

Tricity Bendix SE545P Manuel utilisateur

NEFF

NEFF E1461A2/01 Manuel utilisateur

Zanussi

Zanussi ZCM 700 X Manuel utilisateur

Smeg

Smeg SNL61MA9 Manuel utilisateur

RiverGrille

RiverGrille TF2002501-RG Manuel utilisateur

Vollrath

Vollrath 69504F Manuel utilisateur

Tricity Bendix

Tricity Bendix CSIE500 Manuel utilisateur

AEG

AEG Competence 5731 V Manuel utilisateur

Euromaid

Euromaid ES60 Manuel utilisateur