DCM SOLUTION ESV710 Manuel utilisateur
Versión: 1.0 05/01/2021
DCM Solution S.A.
Sanitizing tunnel
ESV710
Installation Manual
All information contained in this document, including illustrations and specifications are reliable
at the date of its publication but is subject to change without notice.
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© 2021 DCM Solution S.A.
This publication or any part thereof, must not be reproduced or transmitted in
any form or by any means, electronic or mechanical, including photocopying,
recording, storage in an information retrieval system, or otherwise, without the
prior written permission of DCM Solution SA.
The information contained in this manual, including illustrations and
specifications, has been carefully checked and is reliable as of the date of its
publication but is subject to change without prior notice.
DCM Solution S.A., assumes no liability for any inaccuracy, error or omission in
this manual.
Under any circunstances, DCM Solution S.A., will be liable for direct, indirect,
special, incidental or consequential damages resulting from any defect or
omission of this manual, even if the possibility of damage was advised.
In the interest of product development, DCM Solution S.A., reserves the right to
make improvements to this manual and the products described at any time,
without prior notice or obligation.
2021 –Sanitizing tunnel ESV710–Installation Manual
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Table of contents
1Introduction _______________________________________________ 4
2Object description__________________________________________ 4
2.1 General _______________________________________________ 4
2.2 Technical specification __________________________________ 4
2.2.1 Standard characteristics _______________________________ 4
2.2.2 Optionals___________________________________________ 4
2.2.3 Models ____________________________________________ 4
2.2.4 Electric power supply _________________________________ 5
2.2.5 Electric consumption__________________________________ 5
2.2.6 Environmental conditions ______________________________ 5
2.2.7 Weight_____________________________________________ 5
2.2.8 Dimensions_________________________________________ 6
3Technical information_______________________________________ 7
3.1 Location of the components______________________________ 7
4Installation________________________________________________ 8
4.1 Required tools _________________________________________ 8
4.2 Preliminary work on site _________________________________ 8
4.3 Unpacking_____________________________________________ 9
4.4 Assembly ____________________________________________ 12
5Wiring___________________________________________________ 15
5.1 Pre requisites _________________________________________ 15
5.2 Power supply _________________________________________ 15
6Start up__________________________________________________ 16
6.1 Filling the tank ________________________________________ 16
6.2 Purge________________________________________________ 16
6.3 Pressure valve ________________________________________ 17
7Operation________________________________________________ 18
8Maintenance _____________________________________________ 19
8.1 Spray nozzle cleaning __________________________________ 19
8.2 Platform draining ______________________________________ 20
8.3 Principal tank draining _________________________________ 20
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1 Introduction
Please carefully read this manual which contains information that will assist you
in the operation and commissioning of the unit.
2 Object description
2.1 General
The ESV is a sanitizing tunnel for supermarket carts that allows a quick
sanitization to provide users hygienic safety before starting their purchases.
2.2 Technical specification
2.2.1 Standard characteristics
SAE1010 epoxy painted Steel cabinet
Exposure time from 6 to 10 sexonds
Capacity of more than 500 cars/hour
2 rows of 4 industrial spray nozzles with anti-drip
1 liquid tank 45liters
System consumption: 10 liters per 2500 cars
Pressurizing unit
Low voltaje supply
Easy installation and operation
Does not include sanitizing liquid
It MUST be used with sanitizing products approved by an oficial entity
2.2.2 Optionals
Stainless steel cabinet
Automatic ignition by presence sensor
2.2.3 Models
ESV710 : SAE 1010 painted with epoxy sanitizing tunnel for supermaket
carts
ESV711 : Stainless steel sanitizing tunnel for supermarket carts
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2.2.4 Electric power supply
Voltage
12VDC @ 5A
2.2.5 Electric consumption
Electric consumption
50 W max
2.2.6 Environmental conditions
Operating Temperature
+0 °C to +40 °C
Storage Temperature
-10 °C to +55 °C
Relative Humidity
95% non-condensible maximum
2.2.7 Weight
Weight
250 Kg
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2.2.8 Dimensions
Characterist
mm
Length
1290
Width
1320
Height
1480
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3 Technical information
3.1 Location of the components
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4 Installation
4.1 Required tools
Industrial hammer drill
10mm Widia Solid CarbideDrill for concrete
4 10mm expansion metal plugs (type FISCHER steel MR10).
14 and 17mmwrench.
Mm Hexkey set.
Please carefully read all sections before starting the installation.
4.2 Preliminary work on site
Verify the position and location of the equipment according to the general
installation.
Depending on the area of installation of the equipment, there are two posible
variants.
1. If the floor is concrete, the installation can be carried out, with the help of
steel or chemical drills, by placing the drills in a position that matches
with the anchoring holes of the cabinet, either by means of the
installation plane or with a template.
2. In all the cases where the floor is not concrete, the installation should be
done on a bulk head plate. It must be made with threaded rods ØM10,
according to the installation blueprint, and tacked to the existing ground
with cement. It has to be 10cm below the level of the floor. It must also
be taken into account in this instance, that the threaded rods that are part
of the plate exceed the level of the floor by 5 cm.
Check that the floor or concrete base where the cabinets will be mounted is
even and leveled +/- 5mm in the area of attachment of the cabinets.
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4.3 Unpacking
1. Place the package on the floor without turning it around.
2. Take the upper cover off.
3. Remove the styrofoam and grasp the platform.
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4. Place the platform where the sanitizer will be installed.
5. Take the ceiling out of the box and leave it aside.
6. Remove the sidewalls from the box.
7. Discard packaging.
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