Cosori C2126-PC Manuel utilisateur

Model No.: C2126-PC

Electric Pressure Cooker

COSORI SUPPORT:

Mon - Fri 9:00 AM - 5:00 PM PST

(888) 402-1684 | suppor[email protected]

THANK YOU

Thank you for purchasing the C2126-PC Electric Pressure Cooker

by Cosori. We are dedicated to providing our customers with quality

products to build on better living. Should you have any questions or

concerns about using your new product, feel free to reach out to our

helpful customer support team at (888) 402-1684 or by email at

[email protected]. We hope you enjoy your new product!

Table of Contents

Safety Information

Product Diagram

Pressure Cooker

Control Panel

Button Controls

Operation

Preparing To Cook

Glass Lid

Preset Cooking Modes

Manual Cooking Modes

Safely Removing The Lid

Care And Maintenance

Sillicone Gasket Installation

Troubleshooting

Specications

Warranty Information

Customer Support

Package Contents

1 x Electric Pressure Cooker

1 x Spoon

1 x Ladle

1 x Measuring Cup

1 x Glass Lid

1 x Sealing Ring

1 x User Manual

1 x Steamer Rack

Please read, understand, and comply with all the instructions provided in this manual

before using the device. Failure to comply with the instructions given in this manual and/

or using the device in ways other than the ones mentioned in this manual may result in

serious injury and/or damage to the product.

SAFETY USE & CARE:

• DO NOT touch hot surfaces. Use handle and pot holders when necessary.

• To protect against electrical shock, do not immerse cord, plugs, or the unit in water or

other liquid.

• Close supervision is necessary when this appliance is used by or near children.

• Unplug from outlet when not in use and before cleaning. Allow it to cool before

putting on or taking o parts.

• DO NOT operate the pressure cooker if the cord or plug is damaged, if the

unit malfunctions, if the unit has been damaged in any manner. If the unit is

malfunctioning, please contact customer support.

• Using other accessories that are not compatible with the pressure cooker is not

recommended. Doing so may damage the unit or cause injury.

• The pressure cooker is intended for indoor use only.

• DO NOT place on or near a hot gas or electric burner and/or in a heated oven.

• Use extreme caution when moving the pressure cooker if it contains hot oil or other

hot liquids.

• To disconnect the unit from a power source, press ‘Start/Cancel’, then remove plug

from the outlet.

• Always check the pressure release valve and oater valve for any clogging before use.

• DO NOT place any object above the pressure release valve while the steam is being

released from the pressure cooker.

• DO NOT use the unit for anything other than its intended use.

• If you cook meat with a casing, such as sausage, swelling can occur when cooked

under pressure. Piercing the skin after cooking can lead to bursts of hot liquid.

• DO NOT lean over the pressure cooker at any time while it is cooking.

• This pressure cooker should not be used for any medical purposes. It is not designed

to reach the required temperature for sterilization.

• The silicone gasket creates a pressure seal between the lid and the pot. Keep the

gasket completely clean and free from any cracks or deterioration.

• DO NOT break the silicone gasket. Do not replace it with other rubber gaskets or use

a tension belt to make the pressure cooker seal.

• It is extremely important to ll the pressure cooker with liquid prior to operation.

Never cook without liquid; doing so can cause the unit to overheat and damage the

safety mechanisms.

• In case of overheating, never remove the pressure cooker from the heat source.

Instead, shut it o immediately and let it cool.

• Make sure all parts of the pressure release valve and oater valve are clean and

properly assembled.

• DO NOT alter the safety mechanisms or attempt to repair the pressure cooker as

this will void the warranty. Please refer to the Care & Maintenance section on page 13

on how to maintain the pressure cooker.

IMPORTANT SAFEGUARDS

Safety Information

• DO NOT place the unit close to ammable materials, heating units, or wet

environments.

• Check and wash anti-clog lter and pressure release valve regularly to avoid any

blockage.

• DO NOT attempt to open the lid when the oat valve is down.

• DO NOT put anything on or use other objects to replace the pressure release valve.

• Never use a towel to clog the gap between the lid and edge of the housing.

• The bottom of the inner pot and heating plate should be kept clean. Do not put the

inner pot on other heat sources. Do not replace the inner pot with other containers.

• Only use wood or plastic ladles or spoons to prevent the stainless steel pot from

being scratched.

• DO NOT attempt to move the pressure cooker while it is cooking; wait until it cools

down to move it. Move the unit using the built-in handle; do not try to hold the

pressure cooker from the lid handle.

• DO NOT disassemble the unit on your own or try to replace with parts from dierent

brands.

• Make sure air/pressure completely discharges before opening the lid after cooking

has nished.

• Clean and properly place the water collection cup. Clean the lid before each use.

• You may experience some smoke coming out the unit during the rst few uses due to

the initial heating of the materials; this is normal.

• DO NOT let power cord hang over the edges of tables or counters, or touch hot

surfaces.

• A short power supply cord is provided to reduce injuries resulting from entanglement

and tripping. If an extension cord is used, the electrical rating of the cord must be at

least 120V/20A. The extension cord must be arranged so that it will not hang over the

edge of a table or counter where it can be pulled or accidentally tripped over.

DO NOT use any

other lid.

When moving, hold

the pressure cooker

by the handles.

Keep out of reach of

infants and young

children.

DO NOT touch the

lid or stainless steel

surface while heating

or cooking.

Hours

Minutes

rice start/stop

fish

steam/

veggies

potatoes

bake

canning

multi

grain

soup

meat/

stew

poultry

beans

time texture delay warm sear slow cook

Hours

Minutes

rice start/stop

fish

steam/

veggies

potatoes

bake

canning

multi

grain

soup

meat/

stew

poultry

beans

time texture delay warm sear slow cook

SAVE THESE INSTRUCTIONS

Preset Time

PressureTime

Yogurt

Rice

Less Normal More

Multigrain

Slow cook 1

Bake

TasteP re-Set Menu Warm Start/stop

Pressure

Steam

Saute

Canning

Poultry

Beans

Meat/Stew

Soup/Congee

1. Float valve

2. Pressure release valve

3. Pressure release button

4. Inner pot

5. Pressure cooker handle

6. Control Panel

7. Pressure cooker housing

8. Float valve sealing ring

9. Silicone gasket

13 11

12 14

CUP ml

120

160

10. Anti-clog lter

11. Water collection cup

12. Measuring cup

13. Soup ladle

14. Rice paddle

15. Tempered glass lid

Product Diagram

Rice

Yogurt

Less Normal More

Soup/Porridge

Multigrain

Slow cook

Bake

Adjust Delay

Time Menu Keep

Warm

Start

Cancel

Steam

Sauté

Reheat

Poultry

Beans

Meat/Stew

Pressure

Main Display Interface

Control Panel

12 12

5 6

7 8 9 10 11

1. Digital display

2. Adjust indicator

3. Pressure level indicator

4. Pressure button

5. Decrease value

6. Increase value

7. Adjust button

8. Delay Time button

9. Menu button

10. Keep Warm button

11. Start/Cancel button

12. Cooking functions

START/CANCEL: Starts or cancels any cooking process; also cancels any selections

that are made.

KEEP WARM: The warming function keeps food warm for up to 24 hours when it is

nished cooking. Press the ‘Keep Warm’ button, then the ‘Start/Cancel’ button to turn

on the warming function. The display will show “bb” indicating that the unit is in the

warming mode.

MENU: Press the ‘Menu’ button to cycle through the pressure cooker’s dierent

programs. See the Preset Cooking Modes section on page 11 to set up the pressure

cooker using the ‘Menu’ button.

DELAY TIME: Press the ‘Delay Time’ button to adjust the start time of your cooking.

Use the ‘+’ and ‘-’ buttons to set your desired time, then use the ‘Menu’ button to select

your cooking function. Press ‘Start/Stop’ when you are ready to cook. The unit will beep

when it starts cooking. You can delay the start time of the pressure cooker for up to 24

hours.

ADJUST: This is a function used to help change the consistency of your foods. “Less,”

“Normal” and “More” are selected guides that increase or decrease the cooking time

while under pressure.

PRESSURE: The cooking function selected will determine the amount of pressure used

when cooking food. You can press the ‘Pressure’ button to cycle through the dierent

pressure levels (1-6) for your recipe. Some preset cooking functions already have a

default pressure level, but can be adjusted to meet your needs. Please note that cooking

with dierent pressure levels may yield varying results for your recipe.

1. Select a cooking function by pressing the ‘Menu’ button. The Adjust indicator

will default to Normal time. (E.g., Select the Rice setting and the display will show

00:10).

2. To change the consistency of the food (Less, Normal, More), simply press the

‘Adjust’ button.The appropriate light will display, indicating that the time has been

changed. The time in the indicator will automatically adjust accordingly. (E.g.,

For the Rice function Less is 7 minutes, Normal is 10 minutes, and More is 13

minutes.)

3. Close the lid and press the ‘Start/Cancel’ button.

4. See page 11 for cooking times for the pressure cooker’s dierent cooking

programs.

Button Controls

NOTE :

• DO NOT cook foods using the warming mode.

• The pressure cooker will automatically switch to this mode when your food has

nished.

NOTE: The Adjust function does not work with the Canning, Sauté, Slow Cook and Yogurt functions.

1. Open lid by holding the handle and turning the lid counterclockwise to open

position, then lift the handle to open the pot.

To open To close

Preparing to Cook

NOTE :

• Thoroughly wash the inner pot before each use.

• The minimum amount of ingredients needed to cook in the pressure cooker is ⅕

of the capacity of the inner pot, which is roughly 4 cups.

NOTE :

• The working pressure for level 1 is about 5.8 PSI (40 kPa), while the pressure for

level 6 is 10 PSI (70 kPa).

• It is recommended to cook tender foods such as vegetables on the lower pressure

settings.

• The actual working pressure may vary with the amount of food and liquid being

used.

2. Place ingredients and water in the inner pot. Ingredients and water or liquid should

not exceed ⅘ height of the inner pot. If the ingredients expand easily in water, then

the total amount should not exceed ⅗ height of the inner pot.

3. Place the inner pot in the housing; be sure to wipe down the inner pot before placing

it back into the pressure cooker.

4. Make sure the silicone gasket is secured. Close the lid and turn the lid handle

clockwise to lock the lid in place.

5. Attach the water collection cup onto the back of the pressure cooker.

Operation

Glass Lid

The professional grade tempered glass lid is specically designed for use with the

Cosori Electric Pressure Cooker. Use the lid for cooking while using the Sauté function to

prevent any oil from splattering, or place the lid on the pressure cooker while using the

Slow Cook function. The lid can be used for food presentation even when keeping food

warm just before serving. It also features a steam-release vent and stainless steel rim

for maximum convenience and durability, It is dishwasher safe for easy cleanup.

NOTE: ONLY use the glass lid when cooking using the Sauté and Slow Cook functions or the Warm

mode. Do not use the glass lid for cooking with any other mode.

Preset Cooking Functions

1. If the unit is not already plugged in, connect it to a power source. The unit will beep,

indicating it is in standby mode.

2. Press the ‘Menu’ button to select a preset cooking function on the pressure

cooker.

3. (Optional): Before pressing the ‘Start/Cancel’ button, you can customize your

cooking time by using the ‘Delay Time’ button to delay your cooking time and using

the ‘Adjust’ or ‘+’ or ‘-’ buttons to extend or shorten your cooking time.

4. Press the ‘Start/Cancel’ button to begin the cooking process.

5. The unit will beep after 10-15 minutes, indicating that the optimal pressure level

has been reached. Cooking will begin and the display will read “P0:XX”. The cooking

times for the dierent presets are listed below.

6. When cooking has nished, the pressure cooker will beep several times and will

automatically go into the Warm mode.

7. Before serving your food, wait at least 10-15 minutes before opening the pressure

cooker. Refer to page 12 on how to safely remove the pressure cooker lid after

cooking.

6. Plug the pressure cooker into an electric power supply. The unit will beep and the

display will show “--:--” indicating that the unit is in standby mode.

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