Chefman RJ38-10-RDO-V2 Manuel utilisateur

QUICK START GUIDE

• Before First Use

• Cleaning and Maintenance

• How To Use The Air Fryer+

• Features and Accessories

RJ38-10-RDO-V2

FRY USING THE

POWER OF AIR.

Multifunctional

AIR FRYER+

QUICK START GUIDE

• Before First Use

• Cleaning and Maintenance

• How To Use The Air Fryer+

• Features and Accessories

RJ38-10-RDO-V2

FRY USING THE

POWER OF AIR.

Multifunctional

AIR FRYER+

BEFORE FIRST USE

Cleaning and Maintenance

Features and Accessories

1. Unplug unit and allow to cool completely before cleaning.

2. Gently wipe down exterior and interior with a damp cloth or paper towel.

Never immerse the Air Fryer+ or its plug in water or any other liquid. The

housing of the Air Fryer+ is NOT dishwasher safe.

3. Wash accessories with a sponge and warm, soapy water. Do not use

abrasive cleaning agents or scouring pads. Accessories are also

top rack dishwasher safe.

4. Dry unit and accessories thoroughly and store in a cool, dry place.

1. Remove all packaging materials, read and remove all stickers (except for

rating label, which should remain on unit), and check that all parts and

accessories are accounted for.

2. Wipe interior and exterior with a damp cloth and dry thoroughly before use.

3. Wash accessories with warm, soapy water and dry thoroughly. All accessories

are top rack dishwasher safe.

4. Read instructions and safety information in User Guide.

NOTE: On first use, unit may emit a slight odor, which is normal and will

dissipate with use.

Place seasoned food

on rack(s), baking pan,

basket, or spit.

Ensure drip tray is in

bottom of unit (if not

baking on it).

How to USE AIR FRYER+

STEP 1

When timer ends, carefully

remove food, check for

doneness, serve, and enjoy!

CAUTION: Unit and accessories get

hot during cooking. Use oven mitts

and fetch tool to avoid injury and

place hot items on heat resistant

surface.

STEP 4

Select cooking function:

Bake, Air Fry, or Dehydrate.

To use cooking presets, press

the icon that best matches

what you want to cook.

Otherwise adjust time and

temperature as desired using

TEMP/TIME button and plus

and minus signs.

Press the START button.

STEP 3

1. Capacitive Touch Control Panel

2. Rack Holders

3. Rotisserie Gear (not shown)

4. Rotisserie Holder (not shown)

5. Door with Viewing Window

6. Cool-Touch Handle

7. Spit Forks and Screws (2 of each)

8. Rotisserie Spit

9. Rotating Basket

10. Wire Cooking Racks (3)

11. Removable Drip Tray/Baking Pan

12. Fetch Tooll

Put food in Air Fryer+

and close door.

STEP 2

(If cooking with the basket or spit,

press Rotate button after START.)

BEFORE FIRST USE

Cleaning and Maintenance

Features and Accessories

1. Unplug unit and allow to cool completely before cleaning.

2. Gently wipe down exterior and interior with a damp cloth or paper towel.

Never immerse the Air Fryer+ or its plug in water or any other liquid. The

housing of the Air Fryer+ is NOT dishwasher safe.

3. Wash accessories with a sponge and warm, soapy water. Do not use

abrasive cleaning agents or scouring pads. Accessories are also

top rack dishwasher safe.

4. Dry unit and accessories thoroughly and store in a cool, dry place.

1. Remove all packaging materials, read and remove all stickers (except for

rating label, which should remain on unit), and check that all parts and

accessories are accounted for.

2. Wipe interior and exterior with a damp cloth and dry thoroughly before use.

3. Wash accessories with warm, soapy water and dry thoroughly. All accessories

are top rack dishwasher safe.

4. Read instructions and safety information in User Guide.

NOTE: On first use, unit may emit a slight odor, which is normal and will

dissipate with use.

Place seasoned food

on rack(s), baking pan,

basket, or spit.

Ensure drip tray is in

bottom of unit (if not

baking on it).

How to USE AIR FRYER+

STEP 1

When timer ends, carefully

remove food, check for

doneness, serve, and enjoy!

CAUTION: Unit and accessories get

hot during cooking. Use oven mitts

and fetch tool to avoid injury and

place hot items on heat resistant

surface.

STEP 4

Select cooking function:

Bake, Air Fry, or Dehydrate.

To use cooking presets, press

the icon that best matches

what you want to cook.

Otherwise adjust time and

temperature as desired using

TEMP/TIME button and plus

and minus signs.

Press the START button.

STEP 3

1. Capacitive Touch Control Panel

2. Rack Holders

3. Rotisserie Gear (not shown)

4. Rotisserie Holder (not shown)

5. Door with Viewing Window

6. Cool-Touch Handle

7. Spit Forks and Screws (2 of each)

8. Rotisserie Spit

9. Rotating Basket

10. Wire Cooking Racks (3)

11. Removable Drip Tray/Baking Pan

12. Fetch Tooll

Put food in Air Fryer+

and close door.

STEP 2

(If cooking with the basket or spit,

press Rotate button after START.)

BEFORE FIRST USE

Cleaning and Maintenance

Features and Accessories

1. Unplug unit and allow to cool completely before cleaning.

2. Gently wipe down exterior and interior with a damp cloth or paper towel.

Never immerse the Air Fryer+ or its plug in water or any other liquid. The

housing of the Air Fryer+ is NOT dishwasher safe.

3. Wash accessories with a sponge and warm, soapy water. Do not use

abrasive cleaning agents or scouring pads. Accessories are also

top rack dishwasher safe.

4. Dry unit and accessories thoroughly and store in a cool, dry place.

1. Remove all packaging materials, read and remove all stickers (except for

rating label, which should remain on unit), and check that all parts and

accessories are accounted for.

2. Wipe interior and exterior with a damp cloth and dry thoroughly before use.

3. Wash accessories with warm, soapy water and dry thoroughly. All accessories

are top rack dishwasher safe.

4. Read instructions and safety information in User Guide.

NOTE: On first use, unit may emit a slight odor, which is normal and will

dissipate with use.

Place seasoned food

on rack(s), baking pan,

basket, or spit.

Ensure drip tray is in

bottom of unit (if not

baking on it).

How to USE AIR FRYER+

STEP 1

When timer ends, carefully

remove food, check for

doneness, serve, and enjoy!

CAUTION: Unit and accessories get

hot during cooking. Use oven mitts

and fetch tool to avoid injury and

place hot items on heat resistant

surface.

STEP 4

Select cooking function:

Bake, Air Fry, or Dehydrate.

To use cooking presets, press

the icon that best matches

what you want to cook.

Otherwise adjust time and

temperature as desired using

TEMP/TIME button and plus

and minus signs.

Press the START button.

STEP 3

1. Capacitive Touch Control Panel

2. Rack Holders

3. Rotisserie Gear (not shown)

4. Rotisserie Holder (not shown)

5. Door with Viewing Window

6. Cool-Touch Handle

7. Spit Forks and Screws (2 of each)

8. Rotisserie Spit

9. Rotating Basket

10. Wire Cooking Racks (3)

11. Removable Drip Tray/Baking Pan

12. Fetch Tooll

Put food in Air Fryer+

and close door.

STEP 2

(If cooking with the basket or spit,

press Rotate button after START.)

BEFORE FIRST USE

Cleaning and Maintenance

Features and Accessories

1. Unplug unit and allow to cool completely before cleaning.

2. Gently wipe down exterior and interior with a damp cloth or paper towel.

Never immerse the Air Fryer+ or its plug in water or any other liquid. The

housing of the Air Fryer+ is NOT dishwasher safe.

3. Wash accessories with a sponge and warm, soapy water. Do not use

abrasive cleaning agents or scouring pads. Accessories are also

top rack dishwasher safe.

4. Dry unit and accessories thoroughly and store in a cool, dry place.

1. Remove all packaging materials, read and remove all stickers (except for

rating label, which should remain on unit), and check that all parts and

accessories are accounted for.

2. Wipe interior and exterior with a damp cloth and dry thoroughly before use.

3. Wash accessories with warm, soapy water and dry thoroughly. All accessories

are top rack dishwasher safe.

4. Read instructions and safety information in User Guide.

NOTE: On first use, unit may emit a slight odor, which is normal and will

dissipate with use.

Place seasoned food

on rack(s), baking pan,

basket, or spit.

Ensure drip tray is in

bottom of unit (if not

baking on it).

How to USE AIR FRYER+

STEP 1

When timer ends, carefully

remove food, check for

doneness, serve, and enjoy!

CAUTION: Unit and accessories get

hot during cooking. Use oven mitts

and fetch tool to avoid injury and

place hot items on heat resistant

surface.

STEP 4

Select cooking function:

Bake, Air Fry, or Dehydrate.

To use cooking presets, press

the icon that best matches

what you want to cook.

Otherwise adjust time and

temperature as desired using

TEMP/TIME button and plus

and minus signs.

Press the START button.

STEP 3

1. Capacitive Touch Control Panel

2. Rack Holders

3. Rotisserie Gear (not shown)

4. Rotisserie Holder (not shown)

5. Door with Viewing Window

6. Cool-Touch Handle

7. Spit Forks and Screws (2 of each)

8. Rotisserie Spit

9. Rotating Basket

10. Wire Cooking Racks (3)

11. Removable Drip Tray/Baking Pan

12. Fetch Tooll

Put food in Air Fryer+

and close door.

STEP 2

(If cooking with the basket or spit,

press Rotate button after START.)

QUICK START GUIDE

• Before First Use

• Cleaning and Maintenance

• How To Use The Air Fryer+

• Features and Accessories

RJ38-10-RDO-V2

FRY USING THE

POWER OF AIR.

Multifunctional

AIR FRYER+

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