Catler BM 700 Manuel utilisateur
BM 700
User’sManual
BREAD MAKER
BREAD
MAKER
3
TABLE OF CONTENTS
TABLE OF CONTENTS
5 CATLER RECOMMENDS SAFETY FIRST
8 KNOW YOUR BM 700 BREAD MAKER
8 Bread Maker and Accessories
9 Control Panel
10 Display
11 BEFORE USING THE BM 700 BREAD MAKER FOR THE FIRST TIME
11 Before First Use
11 Inserting/removing the Mould
12 Turning on for the First Time
15 Programme Table
16 USING YOUR BM 700 BREAD MAKER
16 Basic controls
17 Using the Bread Maker
21 List of Programmes
23 Bread Preparation Stages
24 Automatic Keep Warm Function
24 Memory Functions
24 Interrupting aProgramme in Progress
25 User Settings
25 Delayed Start
26 Quick Bread Programme Instructions
26 Finishing the Bread
26 Adding Ingredients
27 Preparation of Jam
28 Preparation of Ice Cream
29 Home-made Yoghurt
30 Control Panel Lock
30 Tips for Bread Preparation
30 Ingredients for the Bread Preparation
33 CARE AND CLEANING
33 Baking Mould and Kneading Hook
34 Accessories
34 Exterior surface
34 Storage
35 TROUBLESHOOTING
41 RECIPES
41 Bread
48 Sweet pastry
50 Doughs
51 Yoghurt
52 Jam
53 Ice cream
4CONGRATULATIONS
Congratulations
for the purchase of your new BM 700 bread maker.
5
CATLER RECOMMENDS SAFETY FIRST
CATLER RECOMMENDS SAFETY FIRST
We understand the importance of safety and that’swhy we put your safety rst from the
initial design concept to the production itself. Nevertheless, please be careful and follow the
instructions below when using this appliance.
• This appliance may be used by children
8years of age and older and by persons with
physical, sensory or mental impairments or
by inexperienced persons, if they are properly
supervised or have been informed about how
to use of the product in asafe manner and
understand the potential dangers.
• Children must not play with the appliance.
• User cleaning and maintenance must not be
performed by children unless they are older
than 8 years of age and work under supervision.
• Children under 8 years of age must be kept
away from the appliance and its power cord.
• If the power cord is damaged, ask the
authorised service for areplacement in order
to prevent hazards. It is forbidden to use the
appliance with the power cord damaged.
• Wash the baking mould and the kneading hook
in warm water with asmall amount of kitchen
washing-up liquid, rinse and wipe dry. Keep
the appliance clean. The baking mould and the
kneading hook must be cleaned after each use.
6CATLER RECOMMENDS SAFETY FIRST
• Amaximum of 520 g of flour and 6 g of yeast
can be used per batch. Do not put more flour or
yeast in the baking mould.
• This appliance is not designed to be controlled
using an external timer switch or aremote
control.
• This appliance is designed for household use only. It is intended for personal use in
premises such as:
– sta kitchenettes in stores, oces and other workplaces;
– agricultural farms;
– hotel or motel rooms andother living areas;
– bed and breakfast establishments.
• Do not use the appliance in an industrial environment or outdoors or for purposes other
than those for which it is intended.
• Do not place the appliance on window sills, draining board or unstable surfaces, or place
it on an electric or gas stove or near an open ame or another heat source. Place the
appliance only on adry, clean and stable surface where it cannot be knocked over.
• Only use the appliance with original accessories from the manufacturer.
• Before connecting the appliance to apower socket, check that the nominal voltage on
the appliance'srating label matches the electrical voltage in the socket. Connect the
appliance only to aproperly grounded socket.
• Make sure the power cord does not hang over the edge of atable or that it does not touch
ahot surface.
• Do not use the appliance near ammable materials such as curtains, drapes, towels,
etc. In the direction of the main heat radiation, asafe distance of at least 50 cm must
be maintained from the surfaces of combustible materials and at least 10 cm in other
directions.
• Do not cover the appliance. Otherwise there is arisk of re when it is covered and
automatically started by the built-in timer.
• Before putting the appliance into operation, make sure that the baking mould with all
the necessary ingredients is properly inserted. Do not insert foil, plastic wrap, etc. into the
appliance or run it on empty.
• If the appliance is switched on, the temperature of accessible surfaces may be higher.
Avoid contact with heated surfaces and hot steam that may escape from the vents.
• Do not touch the rotating kneading hook during operation.
• Take care not to splash water or other liquids onto the outer surface of the heated glass of
the viewing window during operation.
• During operation, we recommend checking the condition of the food in the baking mould
regularly. In the event of ignition of the ingredients, switch o the appliance immediately,
disconnect it from the socket and keep the lid closed.
• Never remove baked bread by banging the edge of the baking mould against atable etc.
This could damage it.
7
CATLER RECOMMENDS SAFETY FIRST
• Always switch o the appliance, disconnect it from the socket and allow it to cool down
after use, before moving and cleaning.
• When disconnecting the power cord from the socket, always pull the plug, not the cord.
Otherwise, damage to the power cord or the socket could occur.
• Never rinse the appliance under running water or submerge it in water or another liquid.
• To avoid the danger of injury by electrical shock, do not repair the appliance yourself or
make any adjustments to it. Have all repairs or adjustments performed at an authorised
service centre.
IMPORTANT SAFETY INSTRUCTIONS FOR USING ELECTRICAL EQUIPMENT
• Fully unwind the power cord before use.
• Do not leave the power cord hanging over the edge of atable or counter top or allow it
to touch ahot surface or to become tangled up. Do not put heavy objects on the power
cord.
• For safety reasons, we recommend to connect the appliance in an independent electrical
circuit separated from other appliances. Do not use adapter plugs or extension cords to
connect the appliance to apower outlet.
• To prevent electric shock, do not immerse the appliance, its base or the power cord in
water or other liquids.
• We recommend that you check your appliance regularly. Do not use the appliance if it is
damaged in any way or if the power cord or plug is defective. All repairs or adjustments
must be performed at the nearest Catler authorised service centre.
• Any maintenance other than routine cleaning must be entrusted to an authorised Catler
service centre.
• We recommend to install aresidual current device (standard safety switches in your power
outlet) to provide ahigher level of protection when using the appliance. We recommend
to install aresidual current device (with anominal residual operating current of no more
than 30mA) in the electric circuit in which your appliance is to be connected. For further
expert advise, please contact your electrician.
Instructions are also available at www.catler.eu.
8KNOW YOUR BREAD MAKER BM 700
KNOW YOUR BM 700 BREAD MAKER
BREAD MAKER AND ACCESSORIES
5 6
7
8
9
10
11 12 13
4
3
2
1
1. Lid with viewing window
2. Handle
3. Bread mould with anon-stick coating
4. Kneading hook with anon-stick surface
5. Compartment lid
6. Ingredient compartment – opens automatically to add additional ingredients; the option
to add ingredients is available for programmes 1 to 9 (see further in the instructions).
7. Control panel with adisplay
8. Ventilation openings
9. Stainless steel body of the bread maker
10. Non-slip feet – ensure stability on smooth surfaces
11. Measuring cup
12. Measuring spoon
13. Tool for removing the kneading hook
9
KNOW YOUR BREAD MAKER BM 700
CONTROL PANEL
2 3
8
5
1
4
7
6
9
1. MENU button – used to select the baking programme
2. WEIGHT button – used to set the weight of the prepared bread (total amount of
ingredients)
3. BURNING COLOR button – used to set the degree of baking of the bread
4. BAKE button – used to activate the baking programme
5. TIME+ button – used to set the delayed start/cook time etc.
6. START/PAUSE/STOP button – used to start the bread maker or interrupt/cancel the
programme or settings
7. TIME– button – used to set the delayed start/cooking time etc.
8. KNEAD button – used to activate the kneading programme
9. SETTING button – used to select your own programme
10 KNOW YOUR BREAD MAKER BM 700
DISPLAY
1
2
3
4
5
6 7 8
10
9
11
13
14
12
1. Loaf size icons: small (500 g), medium (750 g) and large (1 000 g)
2. Delayed start icon
3. Kneading process icon
4. Dough rest icon
5. Dough rising icon
6. Numbers showing the phases within the baking programme
7. Baking degree icons: light – medium – dark
8. Control panel lock icon
9. Number of the selected programme
10. Preheating icon
11. Baking icon
12. Remaining time until the end of the baking programme
13. KEEP WARM icon
14. Baking programme completion icon
Table des matières
