Cardini IC9G400 Manuel utilisateur
INDUCTION HOB
INSTRUCTION MANUAL
Read this manual carefully before operation
Pictures in this manual are for reference only.
WARNING: Refer to ventilation requirements on page 21
Model No:
IC9G400
B
INDUCTION
INDUCTION
INDUCTION
INDUCTION
INDUCTION
FLEXIZONE
FLEXIZONE
Content
Foreword ........................................................................................ 4
Safety Warnings ......................................................................... 4
Installation ................................................................................ 4
Electrical Shock Hazard .................................................. 4
Cut Hazard ................................................................... 4
Important safety instructions .......................................... 4
Operation and maintenance .......................................................... 5
Electrical Shock Hazard .................................................. 5
Health Hazard .............................................................. 5
Hot Surface Hazard ....................................................... 5
Cut Hazard ................................................................... 6
Important safety instructions .......................................... 6
Product Introduction....................................................................... 8
Top View ................................................................................... 8
Control Panel ............................................................................. 8
Induction Cooking ....................................................................... 9
Before using your New Hob .......................................................... 9
Using the Touch Controls .............................................................. 9
Using Your Hob................................................................................ 11
Touch Controls ........................................................................... 9
Choosing the right Cookware .......................................................... 9
Pot Dimensions .......................................................................... 10
To Start Cooking ........................................................................ 11
When You Have Finished cooking................................................. 11
Using the Boost function .............................................................. 12
Restrictions When Using................................................ 13
Flex Zone .................................................................................. 13
Locking the Controls.. .................................................................. 14
Using the Timer .......................................................................... 15
Cooking Guidelines........................................................................ 17
Cooking Tips ............................................................................. 17
Simmering, cooking rice ................................................ 17
Searing steak .............................................................. 17
For stir-frying .............................................................. 17
Heat Settings ................................................................................ 18
Care and Cleaning ......................................................................... 18
Hints and Tips ............................................................................... 19
Failure Display and Inspection ...................................................... 20
Technical Specification.................................................................. 20
Selection of installation equipment ............................................... 21
Before installing the hob, make sure that ...................................... 22
Installation................................................................................... 21
When you have installed the hob, make sure that ........................... 22
Before locating the fixing brackets ................................................ 22
Adjusting the bracket position ..................................................... 22
Cautions ................................................................................... 23
Connecting the hob to the mains power supply .............................. 23
Warranty & Service ..................................................................... 24
4
Foreword
Safety Warnings
Your safety is important to us. Please read this information before using your
cooktop.
Installation
Electrical Shock Hazard
Disconnect the appliance from the mains electricity supply before carrying
out any work or maintenance on it.
Connection to a good earth wiring system is essential and mandatory.
Alterations to the domestic wiring system must only be made by a qualified
electrician.
Failure to follow this advice may result in electrical shock or death.
Cut Hazard
Take care - panel edges are sharp.
Failure to use caution could result in injury or cuts.
Important Safety Instructions
Read these instructions carefully before installing or using this appliance.
No combustible material or products should be placed on this appliance at
any time.
Please make this information available to the person responsible for
installing the appliance as it could reduce your installation costs.
In order to avoid a hazard, this appliance must be installed according to
these instructions for installation.
This appliance is to be properly installed and earthed only by a suitably
qualified person.
This appliance should be connected to a circuit which incorporates an
isolating switch providing full disconnection from the power supply.
5
•Failure to install the appliance correctly could invalidate any warranty
or liability claims.
Operation and Maintenance
Electrical Shock Hazard
Do not cook on a broken or cracked cooktop. If the cooktop surface should
break or crack, switch the appliance off immediately at the mains power
supply (wall switch) and contact a qualified technician.
Switch the cooktop off at the wall before cleaning or maintenance.
Failure to follow this advice may result in electrical shock or death.
Health Hazard
•This appliance complies with electromagnetic safety standards.
•However, persons with cardiac pacemakers or other electrical implants
(such as insulin pumps) must consult with their doctor or implant
manufacturer before using this appliance to make sure that their
implants will not be affected by the electromagnetic field.
•Failure to follow this advice may result in death.
Hot Surface Hazard
During use, accessible parts of this appliance will become hot enough to
cause burns.
Do not let your body, clothing or any item other than suitable cookware
contact the induction glass until the surface is cool.
Metallic objects such as knives, forks, spoons and lids should not be placed
on the hob surface since they can get hot.
Keep children away.
Handles of saucepans may be hot to touch. Check saucepan handles do not
overhang other cooking zones that are on. Keep handles out of reach of
children.
Failure to follow this advice could result in burns and scalds.
6
Cut Hazard
The razor-sharp blade of a cooktop scraper is exposed when the safety
cover is retracted. Use with extreme care and always store safely and out
of reach of children.
Failure to use caution could result in injury or cuts.
Important Safety Instructions
Never leave the appliance unattended when in use. Boilover causes smoking
and greasy spillovers that may ignite.
Never use your appliance as a work or storage surface.
Never leave any objects or utensils on the appliance.
Do not place or leave any magnetisable objects (e.g. credit cards, memory
cards) or electronic devices (e.g. computers, MP3 players) near the appliance,
as they may be affected by its electromagnetic field.
Never use your appliance for warming or heating the room.
After use, always turn off the cooking zones and the cooktop as described in
this manual (i.e. by using the touch controls). Do not rely on the pan
detection feature to turn off the cooking zones when you remove the pans.
Do not allow children to play with the appliance or sit, stand, or climb on it.
Do not store items of interest to children in cabinets above the appliance.
Children climbing on the cooktop could be seriously injured.
Do not leave children alone or unattended in the area where the appliance is
in use.
Children or persons with a disability which limits their ability to use the
appliance should have a responsible, competent person to instruct them in
its use. The instructor should be satisfied that they can use the appliance
without danger to themselves or their surroundings.
Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be done by a
qualified technician.
Do not use a steam cleaner to clean your cooktop.
Do not place or drop heavy objects on your cooktop.
Do not stand on your cooktop.
Do not use pans with jagged edges or drag pans across the induction glass
surface as this can scratch the glass.
Do not use scourers or any other harsh abrasive cleaning agents to clean
your cooktop, as these can scratch the induction glass.
7
If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent or similarly qualified persons in order to avoid a hazard.
This appliance is intended to be used in household and similar applications
such as: staff kitchen areas in shops, offices and other working
environments; farm houses; by clients in hotels, motels and other residential
type environments; bed and breakfast type environments.
WARNING: The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless continuously
supervised.
This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without
supervision.
WARNING: Unattended cooking on a hob with fat or oil can be dangerous
and may result in fire. NEVER try to extinguish a fire with water. In the
case of a fire, switch off the appliance and then cover the flame with a lid or
fire blanket.
WARNING: Danger of fire - do not store items on the cooking surface.
WARNING: If the surface is cracked, switch off the appliance to avoid the
possibility of electric shock, for hob surfaces of glass/ceramic or similar
material which protect live parts.
The appliance is not intended to be operated by means of an external timer
or separate remote-control system.
The cooking process has to be supervised. A short term cooking process has
to be supervised continuously.
WARNING: In order to prevent tipping of the appliance, a means for
stabilizing must be installed. Refer to the instructions for correct installation.
WARNING: Use only hob guards designed by the manufacturer of the
cooking appliance or indicated in the instruction for use as suitable or hob
guards incorporated in the appliance. The use of inappropriate guards can
cause accidents.
This appliance incorporates an earth connection for functional purposes only.
8
Congratulations on the purchase of your new Cardini induction hob.
We recommend that you spend some time reading this instruction / installation manual in order to fully
understand how to install and operate the hob correctly.
For installation, please read the installation section.
Read all the safety instructions carefully before use and keep this Instruction / Installation Manual for
future reference.
Product Introduction
Control Panel
Model: Cardini IC9G400
Top View
1. 2000 W zone, boost to 2300W
2. 1500 W zone, boost to 2000W
3. 2000 W zone, boost to 2300W
4. 2000 W zone, boost to 2300W
5. 1500 W zone, boost to 2000W
6. Flex zone, 3000W boost to 3500W
7. Glass hob
8. Control panel
INDUCTION
INDUCTION
INDUCTION
INDUCTION
INDUCTION
FLEXIZONE
FLEXIZONE
1. Heating zone selection controls
2. Timer control
3. Power/Timer regulating key control
(represented as "-" in the manual)
4. Keylock control
5. ON/OFF control
6. Booster function control
7. Flex zone control
B
1
3647 7 25
Top Left Hand Zone
Bottom Left Hand Zone
Centre Zone
Top Right Hand Zone
Bottom Right Hand Zone
Left Zones Right Zones
9
Induction cooking is a safe, advanced, efficient and economical cooking technology. It works by
electromagnetic vibrations generating heat directly in the pan, rather than indirectly through
heating the glass surface. The glass becomes hot only because the pan eventually warms it up.
Iron pot
Magnetic circuit
Ceramic glass plate
Induction coil
Induced currents
Induction Cooking
Before using your new hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective film that may still be on your hob.
Using the Touch Controls
•The controls respond to touch, so you don’t need to apply any
pressure.
•Use the ball of your finger, not your finger tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no
object (e.g. a utensil or a cloth) covering them. Even a thin film of
water may make the controls difficult to operate.
Choosing the right Cookware
• Only use cookware with a base suitable for induction
cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by carrying out a
magnet test. Move a magnet towards the base of the pan. If it is
attracted, the pan is suitable for induction.
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If it does not flash in the display and the water is heating, the
pan is suitable.
• Cookware made from the following materials is not suitable: pure
stainless steel, aluminium or copper without a magnetic base, glass,
wood, porcelain, ceramic, and earthenware.
10
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pot is smooth, sits flat against the glass, and is the same size as the
cooking zone. Use pots whose diameter is as large as the graphic of the zone selected. Using a pot
that is slightly wider, energy will be used at its maximum efficiency. If you use a smaller pot, efficiency
could be less than expected. Pots less than 140 mm diameter could be undetected by the hob. Always
centre your pot on the cooking zone.
Always lift pots off the Induction hob – do not slide them as this will scratch the glass.
Pot Dimensions
The cooking zones are, up to a limit, automatically adapted to the diameter of the pot. However the
bottom of each pot must have a minimum diameter according to the corresponding cooking zone. To
obtain the best efficiency of your hob, please place the pot in the centre of the cooking zone.
Cooking zone Minimum (mm)
1,2,3,4 120
5140
Flexible zone 200
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