BODECKER BREWED BREWER Manuel utilisateur
2007 Bodecker Brewed. All Rights Reserved. 1
MANUAL
North America
Issue No.7
July, 2007
…Simply consistent,
Consistently simple…
2007 Bodecker Brewed. All Rights Reserved. 2
TABLE OF CONTENTS
• INTRODUCTION 3 - 5
6 - 7
8 - 10
11 - 12
13 - 16
17 - 20
21 - 25
26 - 42
43 - 45
46 - 48
49 - 51
52 - 61
62 - 63
64 - 68
69 - 70
71 - 72
• UNPACKING AND INSPECTING
• SPECIFICATIONS
• PLUMBER’S INSTALLATION
• SET UP
• PROGRAMMING
• TROUBLESHOOTING
• PARTS AND SETTINGS
• POUR OVER ATTACHMENT
• BASE UNIT
• FREE STANDING BASE UNIT
• VENDING APPLICATION
• SPACE SAVER
• CARE AND CLEANING
• PARTS LIST
• WARRANTY
2007 Bodecker Brewed. All Rights Reserved. 3
INTRODUCTION
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Thank you for choosing the Bodecker concept for your single service coffee program.
Today we are going to explain to you the features of the Bodecker machine, its general
construction and how to utilize these features.
In observing the brewer you will note its low profile and compact design of The Display
Unit. We have a convenient shuttle and simplicity of inserting the Bob cup. Once in
place we simply push the shuttle to the loaded position and the ready light will display
green. You may now select from the 3 cup sizes, short, tall, or regular. The
illuminated panel will now tell you the duration of the brew cycle and count down to
the completion of the cycle.
If, during the cycle, you press the button again the extraction cycle will stop. By pressing
the button again the cycle will start over again. This feature has been installed for
those who like steeped tea or a stronger brewed coffee. The second cycle allows for
longer extraction. Since the brewer will deliver an additional amount of liquid than
possibly required due to the second cycle, push the brew button again once the
desired amount of beverage has been delivered and it will stop. After a few uses the
custom brew feature will become second nature to the user resulting in more
satisfaction with your custom brew.
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You will notice that after each brewing cycle is completed air pump is engaged. Enough
air must be injected into the cup to dry the coffee, if it is not adequately dried the
ability to recycle the product is inhibited. This cycle may be adjusted as to time or
pressure thru the programming.
For those requiring hot water, it can be activated by pressing the red button. Hot water
will come out the red nozzle located in the center of the machine. Hot water will
continually be delivered as long as the red button is depressed. The brewer is
equipped with a drip tray designed to accommodate different sizes of cups. If
required the top portion may be slid from left to right to accommodate different sizes
of cups or may be removed entirely. The lower level may also be conveniently
removed for cleaning or to accommodate a coffeepot for larger consumption.
After a pre-determined number of brews have been completed (35 is the recommended
factory setting) the empty bin light will come on to indicate that no more product can
be made until such time as the refuse bin has been emptied. The bin may be emptied
by simply sliding the drip tray out of the way and pulling the bin from its position by
pulling on its handle located at the center top of the bin. Having emptied the bin the
limit switch will reset the brewer to the predetermined level upon inserting the bin
back into its proper position. The adjoining display stand will hold 20 sleeves of
coffee and associated products as chosen by the user. The sleeves are designed to
slip in and out, as replacements are required and to assure fresh products at all
times.
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UNPACKING AND INSPECTING
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CAUTION
Do Not connect the machine power cord or attempt to operate the Bodecker
Brewed System before it is completely inspected and the power supply is
checked for proper voltage and grounding.
UNPACKING AND INSPECTING
Verify the model and part numbers with the Bodecker Brewed System invoice or freight
bill; immediately report any shortage or discrepancy with the carrier. Remove all
shipping and packing materials. Save all shipping and packing materials until a
thorough inspection has been completed. Examine the Bodecker Brewed System for
dents, scratches or other damage resulting from improper handling. If any shipping
damage is detected, file an immediate claim with the carrier.
ELECTRICAL PROVISIONS
A wall outlet, capable of delivering 120-volts, 60 Hz, single phase must be available
within six feet of the Bodecker Brewed System. Check the outlet for proper grounding
and breaker to be at least 15 Amps.
WARNING
Bodecker Brewed System is intended for indoor use only.
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SPECIFICATIONS
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