ARTHUR MARTIN AGH7252BOX Manuel utilisateur
CONTENTS
Safety information 2
Safety instructions 4
Installation 6
Product description 10
Daily use 10
Hints and tips 11
Care and cleaning 12
Troubleshooting 13
Technical data 14
Subject to change without notice.
SAFETY INFORMATION
Before the installation and use of the appliance, carefully
read the supplied instructions. The manufacturer is not
responsible for any injuries or damages that are the result of
incorrect installation or usage. Always keep the instructions
in a safe and accessible location for future reference.
Children and vulnerable people safety
•This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved.
•Children between 3 and 8 years of age and persons with
very extensive and complex disabilities shall be kept away
unless continuously supervised.
•Children of less than 3 years of age should be kept away
unless continuously supervised.
•Do not let children play with the appliance.
•Keep all packaging away from children and dispose of it
appropriately.
•Keep children and pets away from the appliance when it
operates or when it cools down. Accessible parts are hot.
•If the appliance has a child safety device, it should be
activated.
•Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
2
General Safety
•WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements.
•Do not operate the appliance by means of an external
timer or separate remote-control system.
•WARNING: Unattended cooking on a hob with fat or oil
can be dangerous and may result in fire.
•NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire
blanket.
•CAUTION: The cooking process has to be supervised. A
short term cooking process has to be supervised
continuously.
•WARNING: Danger of fire: Do not store items on the
cooking surfaces.
•Metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface since they can get
hot.
•Do not use a steam cleaner to clean the appliance.
•If the supply cord is damaged, it must be replaced by the
manufacturer, an authorized Service or similarly qualified
persons in order to avoid a hazard.
•Where the appliance is directly connected to the power
supply, an all-pole isolating switch with a contact gap is
required. Complete disconnection in compliance with the
conditions specified in overvoltage category III must be
guaranteed. The earth cable is excluded from this.
•When you route the mains cable, make sure that the cable
doesn't come into direct contact (for example using
insulating sleeving) with parts that can reach temperatures
of more than 50°C above room temperature.
•WARNING: Use only hob guards designed by the
manufacturer of the cooking appliance or indicated by the
manufacturer of the appliance in the instructions for use as
3
suitable or hob guards incorporated in the appliance. The
use of inappropriate guards can cause accidents.
SAFETY INSTRUCTIONS
This appliance is suitable for the following
markets: MA TN
Installation
WARNING! Only a qualified
person must install this
appliance.
WARNING! Risk of injury or
damage to the appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions
supplied with the appliance.
• Keep the minimum distance from other
appliances and units.
• Always take care when moving the
appliance as it is heavy. Always use
safety gloves and enclosed footwear.
• Seal the cut surfaces with a sealant to
prevent moisture to cause swelling.
• Protect the bottom of the appliance
from steam and moisture.
• Do not install the appliance adjacent to
a door or under a window. This
prevents hot cookware falling from the
appliance when the door or the window
is opened.
• If the appliance is installed above
drawers make sure that the space,
between the bottom of the appliance
and the upper drawer, is sufficient for
air circulation.
• The bottom of the appliance can get
hot. Make sure to install a non-
combustible separation panel under the
appliance to prevent access to the
bottom.
Electrical Connection
WARNING! Risk of fire and
electric shock.
• All electrical connections should be
made by a qualified electrician.
• The appliance must be earthed.
• Before carrying out any operation make
sure that the appliance is disconnected
from the power supply.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Make sure the appliance is installed
correctly. Loose and incorrect electricity
mains cable or plug (if applicable) can
make the terminal become too hot.
• Use the correct electricity mains cable.
• Do not let the electricity mains cable
tangle.
• Make sure that a shock protection is
installed.
• Use the strain relief clamp on the cable.
• Make sure the mains cable or plug (if
applicable) does not touch the hot
appliance or hot cookware, when you
connect the appliance to the near
sockets.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug (if applicable) or to the
mains cable. Contact our Authorised
Service Centre or an electrician to
change a damaged mains cable.
• The shock protection of live and
insulated parts must be fastened in
such a way that it cannot be removed
without tools.
• Connect the mains plug to the mains
socket only at the end of the
installation. Make sure that there is
access to the mains plug after the
installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to
disconnect the appliance. Always pull
the mains plug.
4
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you
disconnect the appliance from the
mains at all poles. The isolation device
must have a contact opening width of
minimum 3 mm.
Gas connection
• All gas connections should be made by
a qualified person.
• Before installation, make sure that the
local distribution conditions (nature of
the gas and gas pressure) and the
adjustment of the appliance are
compatible.
• Make sure that there is air circulation
around the appliance.
• The information about the gas supply is
on the rating plate.
• This appliance is not connected to a
device, which evacuates the products
of combustion. Make sure to connect
the appliance according to current
installation regulations. Pay attention to
requirements regarding adequate
ventilation.
Use
WARNING! Risk of injury,
burns and electric shock.
• Remove all the packaging, labelling
and protective film (if applicable) before
first use.
• Use this appliance in a household
environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay
unattended during operation.
• Set the cooking zone to “off” after each
use.
• Do not put cutlery or saucepan lids on
the cooking zones. They can become
hot.
• Do not operate the appliance with wet
hands or when it has contact with
water.
• Do not use the appliance as a work
surface or as a storage surface.
• When you place food into hot oil, it may
splash.
WARNING! Risk of fire and
explosion
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases
can cause spontaneous combustion.
• Used oil, that can contain food
remnants, can cause fire at a lower
temperature than oil used for the first
time.
• Do not put flammable products or items
that are wet with flammable products
in, near or on the appliance.
WARNING! Risk of damage to
the appliance.
• Do not keep hot cookware on the
control panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or
cookware fall on the appliance. The
surface can be damaged.
• Do not activate the cooking zones with
empty cookware or without cookware.
• Do not put aluminium foil on the
appliance.
• Use only stable cookware with the
correct shape and diameter larger than
the dimensions of the burners.
• Make sure cookware is centrally
positioned on the burners.
• Make sure the flame does not go out
when you quickly turn the knob from
the maximum to the minimum position.
• Use only the accessories supplied with
the appliance.
• Do not install a flame diffuser on the
burner.
• The use of a gas cooking appliance
results in the production of heat and
moisture. Provide good ventilation in
5
the room where the appliance is
installed.
• Prolonged intensive use of the
appliance may call for additional
ventilation, for example opening of a
window, or more effective ventilation,
for example increasing the level of
mechanical ventilation where present.
• This appliance is for cooking purposes
only. It must not be used for other
purposes, for example room heating.
• Do not let acid liquids, for example
vinegar, lemon juice or limescale
remover, touch the hob. This can cause
matt patches.
• Discoloration of the enamel or stainless
steel has no effect on the performance
of the appliance.
Care and cleaning
WARNING! Do not remove the
buttons, knobs or gaskets from
the control panel. Water may
get inside the appliance and
cause damage.
• Clean the appliance regularly to
prevent the deterioration of the surface
material.
• Deactivate the appliance and let it cool
down before you clean it.
• Disconnect the appliance from the
electrical supply before maintenance.
• Do not use water spray and steam to
clean the appliance.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use any abrasive products,
abrasive cleaning pads, solvents or
metal objects.
• Do not clean the burners in the
dishwasher.
Service
• To repair the appliance contact an
Authorised Service Centre.
• Use original spare parts only.
Disposal
WARNING! Risk of injury or
suffocation.
• Contact your municipal authority for
information on how to discard the
appliance correctly.
• Disconnect the appliance from the
mains supply.
• Cut off the mains electrical cable close
to the appliance and dispose of it.
• Flat the external gas pipes.
INSTALLATION
WARNING! Refer to Safety
chapters.
Before the installation
Before you install the hob, write down the
information bellow from the rating plate.
The rating plate is on the bottom of the
hob.
Model .......................................
PNC .........................................
Serial number ...........................
Gas Connection
WARNING! The following
instructions about installation,
connection and maintenance
must be carried out by qualified
personnel in compliance with
standards and local regulations
in force.
Choose fixed connections or use a flexible
pipe in stainless steel in compliance with
the regulation in force. If you use flexible
metallic pipes, be careful they do not
come in touch with mobile parts or they
are not squeezed. Also be careful when
the hob is put together with an oven.
6
Make sure that the gas supply
pressure of the appliance
obeys the recommended
values. The adjustable
connection is fixed to the
comprehensive ramp by means
of a threaded nut G 1/2". Screw
the parts without force, adjust
the connection in the
necessary direction and tighten
everything.
A B C
A. End of shaft with nut
B. Washer supplied with the appliance
C. Elbow supplied with the appliance
Liquid gas
Use the rubber pipe holder for liquid gas.
Always engage the gasket. Then continue
with the gas connection.
The flexible pipe is prepared for apply
when:
• it can not get hot more than room
temperature, higher than 30°C;
• it is no longer than 1500 mm;
• it shows no throttles;
• it is not subject to traction or torsion;
• it does not get in touch with cutting
edges or corners;
• it can be easily examined in order to
make sure its condition.
The control of preservation of the flexible
pipe consists in checking that:
• it does not show cracks, cuts, marks of
burnings on the two ends and on its full
length;
• the material is not hardened, but shows
its correct elasticity;
• the fastening clamps are not rusted;
• expired term is not due.
If one or more defects are visible, do not
repair the pipe, but replace it.
WARNING! When installation
is complete, make sure that the
seal of each pipe fitting is
correct. Use a soapy solution,
not a flame!
Injectors replacement
1. Remove the pan supports.
2. Remove the caps and crowns of the
burner.
3. With a socket spanner 7 remove the
injectors and replace them with the
ones which are necessary for the type
of gas you use (see table in "Technical
Data" chapter).
4. Assemble the parts, follow the same
procedure backwards.
5. Replace the rating plate (it is near the
gas supply pipe) with the one for the
new type of gas supply. You can find
this plate in the package supplied with
the appliance.
If the supply gas pressure is changeable
or different from the necessary pressure,
you must fit an applicable pressure
adjuster on the gas supply pipe.
Adjustment of minimum level
To adjust the minimum level of the
burners:
1. Light the burner.
2. Turn the knob on the minimum
position.
3. Remove the knob .
4. With a thin screwdriver, adjust the
bypass screw position (A).
A
5. If you change:
7
• from natural gas G20 20 mbar to
liquid gas, fully tighten the bypass
screw in.
• from liquid gas to natural gas G20
20 mbar, undo the bypass screw
approximately 1/4 of a turn.
WARNING! Make sure the
flame does not go out when
you quickly turn the knob from
the maximum position to the
minimum position.
Electrical connection
• Make sure that the rated voltage and
type of power on the rating plate agree
with the voltage and the power of the
local power supply.
• This appliance is supplied with a mains
cable. It has to be supplied with a
correct plug which can hold the load
that the rating plate rates. Make sure
that you install the plug in a correct
socket.
• Always use a correctly installed
shockproof socket.
• Make sure that there is an access to
the mains plug after the installation.
• Do not pull the mains cable to
disconnect the appliance. Always pull
the mains plug.
• There is a risk of fire when the
appliance is in connection with an
extension cable, an adapter or a
multiple connection. Make sure that the
ground connection agrees with the
standards and regulations.
• Do not let the power cable to heat up to
a temperature higher than 90° C.
Make sure that you connect the
blue neutral cable to the
terminal with a letter "N" on it.
Connect the brown (or black)
phase cable to the terminal
which has a letter "L". Keep the
phase cable connected at all
times.
Connection cable
To replace the connection cable use only
the special cable or its equivalent. The
cable type is: H03V2V2-F T90.
Make sure that the cable section is
applicable to the voltage and the working
temperature. The yellow / green earth wire
must be approximately 2 cm longer than
the brown (or black) phase wire.
Assembly
1.
2.
3.
min.
55 mm
min.
650 mm
560 mm
2
0
+
480 mm
2
0
+
min.
170 mm
30 mm
8
4.
5.
6.
7.
A
A) supplied bracket
8.
CAUTION! Install the appliance
only on a worktop with flat
surface.
Possibilities for insertion
The panel installed below the hob must be
easy to remove and let an easy access in
case a technical assistance intervention is
necessary.
Kitchen unit with door
min 6 mm
min 30 mm
60 mm
min 5 mm
(max 150 mm)
A
B
A. Removable panel
B. Space for connections
Kitchen unit with oven
The electrical connection of the hob and
the oven must be installed separately for
safety reasons and to let easy remove
oven from the unit.
9
PRODUCT DESCRIPTION
Cooking surface layout
3
4
12
1Semi-rapid burner
2Rapid burner
3Auxiliary burner
4Control knobs
Control knob
Symbol Description
no gas supply / off posi‐
tion
Symbol Description
ignition position / maxi‐
mum gas supply
minimum gas supply
DAILY USE
WARNING! Refer to Safety
chapters.
Burner overview
A
B
D
C
A. Burner cap
B. Burner crown
C. Ignition candle
D. Thermocouple
Ignition of the burner
Always light the burner before
you put on the cookware.
WARNING! Be very careful
when you use open fire in the
kitchen environment. The
manufacturer declines any
responsibility in case of the
flame misuse.
1. Push the control knob down and turn it
counterclockwise to the maximum gas
supply position ( ).
2. Keep the control knob pushed for
equal or less than 10 seconds. This
lets the thermocouple warm up. If not,
the gas supply is interrupted.
3. Adjust the flame after it is regular.
10
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