AEG FAVORIT 665 Manuel utilisateur

Dishwasher

FAVORIT

665/665

Operating

instructions

AEG

Please

read

the

instructions

for

use

and

keep

them

safe

place!

Your

dishwasher

should

only

installed

qualified

tradesman.

Our

special

installation

instructions

are

given

pages

19—21.

These

instructions

for

use

will

help

you

take

full

advantage

all

the

features

offered

this-machine.

return

for

this

minor

effort,

your

FAVORIT

will

reward

you

with

faultless

service.

You

will

also

save

yourself

unnecessary

maintenance

costs!

Contents

Illustration

pages

(please

unfold)

3—

Machine

description

6—8

Important

hints

help

you

use

your

dishwasher

correctly

How

operate

your

machine:

•

Filling

with

rinse

aid

—

Setting

the

rinse

aid

quantity

dosed

•

Add

dishwashing

detergent

—

before

each

washing

programme

the

dishwasher

correctly

Starting

and

stopping

—

taking

out

the

dishes

Washing

programmes

(programme

chart)

14—15

Cleaning

and

care

you

think

your

dishwasher

not

working

properly

16—17

After-sales

service

Notes

Installation

(Installation

—

water

and

electrical

connection

—

water

protection

system)

19—21

Technical

data

Arrangement

examples

gPHUSS

y—

III

tUIIIIIIIIII

QU_jJ_L^'

■

c—-.1

Machine

description

Please

unfold

illustration

pages

before

reading

on!

Control

panel

Fig.

Start/stop

and

pro¬

gramme

selector

buttons

Door

release

handle

III

Programme

switch

and

programme

cycle

Indicator

Inside

view

without

crockery

baskets

Fig.

Lower

spray

arm

function

Detergent

dispenser

Rinse

aid

dispenser

Strainers

Rating

plate

(with

E-

and

F-n

umber)

Rear

view

Fig.

Supply

hose

Drain

hose

Electrical

supply

lead

Start/stop

and

programme

selector

buttons

(Fig.

1/1)

(T;

Start/stop

button

with

operating

indicator

Intensive

65°

(temperature

cannot

reduced

50°

65°

normal

programme

(can

combined

with

temperature

reduction

50°

Machine

description

“

65°

economy

programme

(can

combined

with

temperature

reduction

50°

Temperature

reduction

50°

Programme

cycle

indicator

(Fig.

1/III)

fih

•

IJyr

Pre-wash

(IIIKP

Washing

with

detergent

//it'

Intermediate

rinse

Final

rinse

with

rinse

aid

Drying

with

hot

air

Machine

description

Crockery

baskets

ensure

protection

the

crockery

baskets

during

transport,

have

packed

them

with

poiystyrene

foam

parts.

Please

remove

ail

polystyrene

foam

parts

before

operating

your

dishwasher.

important

hints

heip

you

use

your

dishwasher

correctiy

•

Operate

your

dishwasher

economically

and

with

regard

for

the

environment:

Collect

your

dirty

dishes,

stack

them

the

dishwasher,

and

only

wash

them

when

both

baskets

are

full.

Always

select

the

programme

corresponding

the

degree

soiling

your

crockery

(according

the

chart

pages

34/3S).

•

Certain

types

decoration

which

have

been

painted

over

the

glaze

may

fade

after

frequent

machine

washing.

Please

ensure

that

earthenware

dishes

are

marked

“dishwasher-proof”!

•

Parts

aluminium

utensils

saucepans

also

tend

discolour

during

washing.

Some

types

glass

further

become

cloudy

after

many

washing

cycles.

•

Silver

crockery

and

cutlery

should

always

cleaned

food

residues

they

are

not

washed

immediately

after

meal

(since

many

food

residues,

such

egg

white,

egg

yolk,

mustard

cause

discolorations

staining).

•

The

following

are

unsuitable

for

machine

washing:

Wooden

boards,

plastic

parts

sensitive

hot

water,

tin

crockery,

glued

crockery

parts,

and

crockery

parts

with

hairline

cracks.

Also

older

types

cutlery

with

temperature-sensitive

adhesive

well

rust-sensitive

steel

knives,

and

cutlery

with

wooden,

horn,

porcelain,

and

mother-of-

pearl

handles.

•

When

you

buy

new

crockery,

ensure

that

its

shape

suitable

for

dish¬

washers;

items

should

have

straight

and

even

surfaces,

large

openings,

flat

shallow

bases,

dishwasher-safe

decoration.

Glasses

and

cutlery

should

also

dishwasher-safe.

How

operate

your

machine

Filling

with

rinse

aid

The

rinse

aid

ensures

that

the

iast

rinse

water

flows

off,

leaving

drops,

and

gives

your

crockery

its

final

sparkle.

The

rinse

aid

dispensed

automatically

from

the

dispenser.

Important!

Use

only

branded

rinse

aid

for

domestic

dishwashers,

since

other

agents,

e.g.

vinegar,

may

damage

your

machine

and

not

produce

the

intended

effect.

Never

use

conventional

washing-up

liquids,,

since

they

contain

agents

causing

heavy

frothing

and

are

unsuitable

for

dishwashers.

The

dispenser

located

the

inside

the

door

(Fig.

2/E),

Open

the

dispenser

twisting

the

cap

revolution

the

left

(Fig.

Tfarrow)

and

fill

the

rinse

aid

into

the

filling

opening

max.

the

dotted

line

(Fig.

8).

Then

the

cap

again

twisting

the

right.

Fiiling

quantity

around

150

cm^

(sufficient

for

around

washing

programmes).

Wipe

off

any

spilled

rinse

aid

with

cloth,

otherwise

too

much

foam

will

produced

during

washing.

Rinse

aid

repienishment

indicator

You

must

replenish

with

rinse

aid

when

dark

spot

surrounded

bright

ring

{

(g)

)

appears

the

display

window

the

dosage

combination

(Fig.

8/arrow).

When

the

rinse

aid

dispenser

full,

the

display

window

appears

uniformly

dark.

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