AEG FAVORIT 403 Manuel utilisateur

FAVORIT 403

Dishwasher

Operating instructions

Contents

Safety instructions 3

Disposing of packaging and old machine 5

Disposing of the packaging 5

Disposing of your old machine 5

Important hints 6

Operating your dishwasher economically and with regard

for the environment 6

Unsuitable crockery 6

Suitable crockery 7

Description of the appliance 8

The inside of the appliance 8

Use 9

Control panel 9

Washing programmes 10

Before using your dishwasher for the first time 12

Setting the water hardness range 12

Filling with special salt 13

The rinse aid 14

Setting the rinse aid quantity to be added 15

Adding dishwashing detergent 16

Loading your machine 18

The lower basket 18

Cutlery basket 19

The upper basket 20

Operating instructions 21

Care instructions 22

Internal and external cleaning 22

Cleaning the central filter 22

Cleaning the large filter 23

Servicing 24

Customer service 26

Technical data 27

Installing 28

Connecting the water supply 29

Water outlet connection 30

Electrical connection 31

Safety instructions

The safety of AEG electrical appliances conforms to accepted rules of

technology and the Appliance Safety Act. We as manufacturers, however, see

ourselves as being obliged to familiarise you with the following safety

instructions.

Using your dishwasher for its intended purpose

●Only use your dishwasher for machine washing of household crockery. If

your machine is misused or used for any purposes other than that

for which it is intended, the manufacturer cannot be held liable for any

damage caused.

●For safety reasons, you should not convert or modify your dishwasher in

any way.

Before using your dishwasher for the first time

●Check your dishwasher for any transport damage. Never connect a

damaged machine. If your dishwasher is damaged, you should contact

your supplier.

●Your dishwasher must be correctly installed and connected. Please read

the section on "Installation" to make sure you know all about this.

●Before using your dishwasher for the first time, do not forget that the

nominal voltage and current type indicated on the rating plate of your

machine must be the same as the nominal voltage and current type at the

installation site. The necessary electrical fusing is also given on the rating

plate.

Child safety

●Packaging parts (e.g. foils, styrene foam) may be dangerous for

children,who could even be suffocated! You should therefore keep all

packaging well away from children.

●Children may not recognise the dangers of improper use of electrical

appliances. You should therefore ensure proper supervision during

operation and not allow your children to play with your dishwasher.

●Detergents may have a caustic effect on eyes, mouth and throat and may

even cause suffocation! Keep all detergents in a safe place out of

children’s reach.

●The water in your dishwasher should not be used for drinking. Detergent

residues may still be present in your machine. Make sure you do not

splash these caustic residues onto your skin or suffocate yourself! Keep

children well away from your dishwasher when its door is open.

Your dishwasher in day-to-day use

●Never operate your dishwasher if the electrical supply lead, supply or

drainhose, control panel, worktop or plinth are damaged.

●If there is a fault, first turn the water tap off. Then switch off your

machine and pull the plug out of the socket. If there is a fixed

connection, switch off or unscrew the fuse(s).

●Never pull the plug out of the socket by the cable - always hold the plug.

●Dishwasher repairs should only be performed by trained personnel.

Improper repairs may seriously endanger the user. If your dishwasher

needs to be repaired, you should contact our service centre or your

retailer.

●Never place any solvents in your dishwasher or you may cause an

explosion!

●Do not rest or sit on the open door or the machine could tilt.

●Before using special dishwasher salt, detergent or rinse-aid, make sure

that the manufacturer of these products expressly specifies their use in

domestic dishwashers.

●Always turn off the water tap when your dishwasher is left unattended

for any length of time, e.g. when you are away on holiday.

●Only transport the dishwasher in an upright position. Tipping it upside

down during transport could cause salty water to leak into the internal

compartment and lead to the formation of rust.

Disposing of packaging and old machine

Warning! Packaging parts (e.g. foils, styrene foam) may be

dangerous for children, who could even be suffocated! You

should therefore keep all packaging well away from children.

Disposing of the packaging

Our dishwashers require effective protective packaging in transit, though we

always confine ourselves to what is absolutely necessary.

All packaging materials used are environmentally compatible and reusable.

The cardboard parts are produced from recycled paper, and the wood is

untreated.

The plastics are marked as follows:

>PE< for polyethylene, e.g. packaging foils.

>PS< for polystyrene, e.g. padding (essentially CFC-Free).

>POM< for polyoxymethylene, e.g. plastic clamps.

Give the packaging for reuse to your local recycling centre. Your municipal or

local authority will give you its address.

Marking of plastic parts for graded recycling: all plastic parts in your

machine are marked with internationally standardised abbreviations (e.g.

<PS> for polystyrene). When your machine is disposed of, this enables plastic

waste to be sorted into individual types for environmentally conscious

recycling.

Take your decommissioned machine to your local recycling centre or dealer,

who will take it back from you for a small handling charge.

Warning! Children at play could lock themselves in your

machine (and suffocate) or otherwise endanger their lives.

Therefore pull out the main plug and detach and discard the

electrical supply lead.

Disable the door lock so that the door no longer closes.

Disposing of your old machine

When your machine finally reaches the end of its life and you withdraw it

from service, you should render it unserviceable before having it disposed of.

Operating your dishwasher economically and with regard

for the environment

Collect your dirty dishes, stack them in the dishwasher, and only wash them

when both baskets are full, making sure that the latter are never overloaded.

Only then can you be sure that you are machine-washing economically and

with regard for the environment.

Always select the programme corresponding to the type of crockery and

degree of soiling (see "Washing programmes" chart).

Never overdose detergents, special salt or rinse-aid. Follow the dosage

recommendations in these operating instructions as well as the instructions

given by manufacturers of these products.

Make sure that the water softener is correctly set.

Unsuitable crockery

The following are unsuitable for machine washing:

- wooden boards or platters

- non-heat-resistant plastic parts

- lead crystal glass

- tin or copper items

- glued crockery or cutlery

- older types of cutlery with temperature-sensitive adhesive

- steel knives that are liable to rust

- cutlery with wood, horn, porcelain or mother-of-pearl handles.

Important hints

Suitable crockery

The following items have certain machine washing limitations:

- Only wash earthenware crockery in your dishwasher if the manufacturer

has expressly indicated it as being suitable for that purpose.

- Some types of decoration which have been painted over the glaze may

fade after frequent machine washing.

- Silver and aluminium parts tend to discolour during machine washing.

- Many food residues, such as egg white, egg yolk and mustard often cause

discolouration or staining on silver. Silver crockery and cutlery should

therefore always be cleaned of food residues if they are not washed

immediately after a meal.

- Some types of glass may become cloudy after many washing cycles. You

should therefore continue to hand-wash especially valuable glassware.

When buying new crockery and cutlery, confirm that they are dishwasher-

safe.

Description of the appliance

IN68

The inside of the appliance

1. Water hardness adjustment

2. Levelling spacers

3. Upper basket stop

4. Salt container

5. Large filter

6. Detergent dispenser

7. Control panel

8. Rating plate

9. Rinse aid dispenser

10. Central filter

11. Lower spray arm

12. Upper spray arm

13. Upper basket

14. Worktop

Use

1. On/Off pushbutton

By depressing this pushbutton the

machine starts operating and, at

the same time, the pilot light comes

on.

Off

When the washing programme has

finished, the machine stops

automatically and the pilot light

remains on.

To switch the pilot light off at the

end of the programme or to stop

the machine if required at any time

during operation, press the On/Off

pushbutton.

2. Programme guide

This is a summary of the washing

programme chart to help you to

select the correct programme.

3. Pilot light

This comes on when the On/Off

button is depressed, indicating that

the machine is on.

4. Door handle

To open the door press the catch in

the top of the recess and pull the

door towards you at the same time.

5. Programme sequence

indicator

This continuously indicates what

phase in the washing programme

the appliance has reached.

6. Programme selector dial

To select a programme, turn the

programme selector dial clockwise,

making sure that the programme

letter you wish to select is in line

with the indicator mark on the

control panel.

Follow the instructions in the chart

"Washing programmes".

1 2 3 4 5 6

Control panel

Washing programmes

Programmes

NNOORRMMAALLÖÖNN

YYIIKKAAMMAALLII

6655°°

(Normal 65°C

with prewash)

*HHIIZZLLII

YYIIKKAAMMAA6655°°

(Quick wash 65°C)

SSAADDEECCEEÖÖNN

YYIIKKAAMMAA

(Rinse and Hold)

Quantity of food scraps

Type of soil

Normally to heavily soiled, also

dried up and/or containing starch

(i.e. pasta, rice, semolina,

potatoes, egg, sauces, roast).

Lightly soiled, not dried up and

starchless (i.e. drinks, cakes and

pastry, salad, sliced ham, cheese).

Partial load to be completed later

in the day.

This programme does not require

detergent.

Type

of load

Pots and

various

different kinds

of crockery

and cutlery

Crockery,

cutlery

Party

Crockery

Any

Required

pushbutton

Programme

selector

position

Testing programme according to IEC 436/DIN 44990:

- Standard place setting: 12.

- Rinse aid selector on position 3.

- NORMAL ÖN YIKAMALI 65° (Normal 65°C with prewash) programme with standard

detergent type A;

- Recommended quantity of detergent: 25 g in the dispenser

5 g on the dispenser lid.

*This is a special programme for quick washing (approx. 48 minutes) a full load of lightly soiled

dishes, glasses and crockery (except pots) so that you may re-use them promptly. Due to the

shortness of this programme, no drying phase is provided.

Off

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